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View more "Salads" recipes Warm Salad with Grilled Canadian Feta, Mediterranean Style Recipe

Warm Salad with Grilled Canadian Feta, Mediterranean Style

Dairy Farmers of Canada
Add to Calendar 12/12/2017 10:00 AM 12/12/2017 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 block of about 1/2 lb (225 g) Canadian Feta
2 tsp (10 mL) olive oil
1 can (14 oz/398 mL) artichoke hearts, drained and quartered
1 cup (250 mL) sliced black olives
2 cups (500 mL) cherry tomatoes, halved
1 small red onion, minced

Dressing:
1 garlic clove, chopped
1/2 cup (125 mL) olive oil
3 to 4 tbsp (45 to 60 mL) red wine vinegar
Salt and freshly ground pepper, to taste

Yields: 4 servings

See full recipe: https://www.dairygoodness.ca/recipes/warm-salad-with-grilled-canadian-feta-mediterranean-style?source=calendar
Warm Salad with Grilled Canadian Feta, Mediterranean Style true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Salads
  • Prep. Time 10 mins
  • Cooking Time 5 mins
  • Refrigeration Time 1 hr
  • Yields 4 servings
  • Course Salads
  • Prep. Time 10 mins
  • Cooking Time 5 mins
  • Refrigeration Time 1 hr
  • Yields 4 servings

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites


Ingredients

1 block of about 1/2 lb (225 g) Canadian Feta
2 tsp (10 mL) olive oil
1 can (14 oz/398 mL) artichoke hearts, drained and quartered
1 cup (250 mL) sliced black olives
2 cups (500 mL) cherry tomatoes, halved
1 small red onion, minced

Dressing:
1 garlic clove, chopped
1/2 cup (125 mL) olive oil
3 to 4 tbsp (45 to 60 mL) red wine vinegar
Salt and freshly ground pepper, to taste

Preparation

Preheat barbecue to high.

Cut Canadian Feta into 4 pieces and brush all over with olive oil. Set aside in refrigerator.

In a bowl, mix artichoke hearts, olives, tomatoes and onions.

Whisk together dressing ingredients and season to taste.

Briefly grill Canadian Feta on BBQ and serve hot, whole or cubed, on salad.

Serve with couscous and/or toasted pita wedges.

Recipe from Chef Véronique Gagnon-Lalanne

Tips

For a more complete meal, serve with 2 grilled chicken breasts cut into strips.

29 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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