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View more "Main Dishes" recipes Veal Sliders with Extra Old Cheddar Recipe

Veal Sliders with Extra Old Cheddar

Dairy Farmers of Canada
Add to Calendar 11/17/2017 10:00 AM 11/17/2017 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 1/3 lb (600 g) lean ground veal
1 tsp (5 mL) Chinese five-spice powder
1/2 tsp (2 mL) garlic powder
Salt and freshly ground pepper
12 slider buns
4 oz (120 g) Extra Old Cheddar, sliced
1/3 cup (75 mL) hoisin sauce
1 cup (250 mL) baby spinach

Yields: 12 sliders

See full recipe: https://www.dairygoodness.ca/recipes/veal-sliders-with-extra-old-cheddar?source=calendar
Veal Sliders with Extra Old Cheddar true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 20 mins
  • Cooking Time 7 - 10 mins
  • Yields 12 sliders
  • Course Main Dishes
  • Prep. Time 20 mins
  • Cooking Time 7 - 10 mins
  • Yields 12 sliders

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites


Ingredients

1 1/3 lb (600 g) lean ground veal
1 tsp (5 mL) Chinese five-spice powder
1/2 tsp (2 mL) garlic powder
Salt and freshly ground pepper
12 slider buns
4 oz (120 g) Extra Old Cheddar, sliced
1/3 cup (75 mL) hoisin sauce
1 cup (250 mL) baby spinach

Preparation

  • Preheat oven to 450oF (230oC) or barbecue to medium-high heat.
  • In a bowl, mix ground veal with spices. Season to taste.
  • Divide mixture into 12 parts to make patties a bit larger than buns.
  • Place on a cookie sheet covered with parchment paper, or on the grill, and cook 3 to 4 minutes on each side.
  • Spread hoisin sauce on patties and place cheese slices on top. Let melt 1 to 2 minutes. Meanwhile, heat buns in oven or on grill.
  • Assemble sliders and garnish with spinach leaves.

Note: Can be made as regular burgers as a main course for 4 people.

Tips

Variations:
Cheese alternatives: Canadian Cheddar, Medium Gouda.

21 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Nutritional Info

Per serving
Energy: 233 Calories
Protein: 15 g
Carbohydrate: 17 g
Fat: 11 g
Fibre: 0.9 g
Sodium: 379 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 12 % / 128 mg
Vitamin B12: 64 %
Selenium: 32 %
Zinc: 21 %
Folate: 19 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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