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View more "Main Dishes" recipes Thai Curry poutine Recipe

Thai Curry poutine

Dairy Farmers of Canada
Add to Calendar 08/22/2019 10:00 AM 08/22/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

8 cups (2 L) unpeeled potatoes, julienned
1/4 cup (60 mL) melted butter or frying oil
1 1/4 cups (310 mL) store-bought prepared demi-glace sauce
1 tbsp (15 mL) honey
2 green onions, chopped
1/4 (60 mL) fresh cilantro, chopped
1 lb (450 g) Thai Curry cheese curds

Yields: 4 to 6 servings

See full recipe: https://www.dairygoodness.ca/recipes/thai-curry-poutine?source=calendar
Thai Curry poutine true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 20 mins
  • Cooking Time 12 - 15 mins
  • Yields 4 to 6 servings
  • Course Main Dishes
  • Prep. Time 20 mins
  • Cooking Time 12 - 15 mins
  • Yields 4 to 6 servings

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire


Ingredients

8 cups (2 L) unpeeled potatoes, julienned
1/4 cup (60 mL) melted butter or 
frying oil
1 1/4 cups (310 mL) store-bought prepared demi-glace sauce
1 tbsp (15 mL) honey
2 green onions, chopped
1/4 (60 mL) fresh cilantro, chopped
1 lb (450 g) Thai Curry cheese curds

Preparation

Preheat oven to 425°F (220°C) or heat oil in a fryer.

Toss potatoes with melted butter and spread onto a baking sheet.

Bake in oven for 10–12 minutes or until tender and golden, turning potatoes over frequently during baking; OR

Fry potatoes in oil until golden, then drain on absorbent paper.

Meanwhile, in a saucepan, heat demi-glace sauce along with honey, green onions and cilantro.

Divide potatoes into 4 bowls, garnish with cheese, top with sauce and enjoy.

Tips

You can also make this recipe with regular cheese curds by adding ½ tsp (2 ml) grilled sesame oil and 1 tsp (5 ml) red curry paste to the sauce.

61 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Nutritional Info

Per serving
Energy: 510 Calories
Protein: 25 g
Carbohydrate: 37 g
Fat: 30 g
Fibre: 5.1 g
Sodium: 781 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 17 % / 190 mg
Vitamin C: 38 %
Phosphorus: 48 %
Zinc: 38 %
Vitamin B12: 34 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

This recipe contains 1 1/2 milk product serving(s) per person.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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