Double Chocolate Fudgey Brownies Yummy Yogurt Pops
View more "Desserts & Sweets" recipes Tarte Tatin with Le Gré des Champs Cheese Recipe

Tarte Tatin with Le Gré des Champs Cheese

Dairy Farmers of Canada
Add to Calendar 09/16/2019 10:00 AM 09/16/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

3 tbsp (45 mL) unsalted butter
10 to 12 apples (Cortland, Golden Delicious, Empire, Royal Gala or Granny Smith), quartered
1/2 cup (125 mL) sugar
5 oz (150 g) Canadian Le Gré des champs cheese, sliced
7 oz (200 g) store-bought puff pastry, thawed

Yields: 6 to 8 servings

See full recipe: https://www.dairygoodness.ca/recipes/tarte-tatin-with-le-gre-des-champs-cheese?source=calendar
Tarte Tatin with Le Gré des Champs Cheese true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Desserts & Sweets
  • Prep. Time 15 mins
  • Cooking Time 30 - 35 mins
  • Yields 6 to 8 servings
  • Course Desserts & Sweets
  • Prep. Time 15 mins
  • Cooking Time 30 - 35 mins
  • Yields 6 to 8 servings

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire


Ingredients

3 tbsp (45 mL) unsalted butter
10 to 12 apples (Cortland, Golden Delicious, Empire, Royal Gala or Granny Smith), quartered
1/2 cup (125 mL) sugar
5 oz (150 g) Canadian Le Gré des champs cheese, sliced
7 oz (200 g) store-bought puff pastry, thawed

Preparation

Preheat oven to 375 °F (190 °C).

In a large ovenproof skillet, melt the butter over a medium high heat and cook the apple quarters for 4 to 5 minutes until golden. Add sugar and let it melt. Continue cooking until the sugar has caramelised and coated the apples. Remove from heat.

Meanwhile, roll out the puff pastry on a floured surface to 1/4-inch (1/2 cm) thickness.

Arrange the cheese over the apples and cover with puff pastry. Cook in centre of oven for 25 to 30 minutes until pastry is puffed up and golden.

Leave tart to cool completely before turning out. Place a plate over tart, then quickly flip over. Remove frying pan and rearrange apples if necessary.

Tips

Try this recipe with Canadian Fin Renard or La Tomme du Champs Doré.

97 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

More recipe ideas

Stay Connected

Discover even more articles, contests, and delicious recipes for your whole family.


Send to Friend

* required field
Psst. Some required fields, er, require your attention...
Close
Loading...