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View more "Main Dishes" recipes Stove-Top Macaroni and Cheese Recipe

Stove-Top Macaroni and Cheese

Dairy Farmers of Canada
Add to Calendar 09/26/2017 10:00 AM 09/26/2017 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1/2 lb (225 g) elbow macaroni, (approx 2 cups/500 mL)
1 1/2 cups (375 mL) Milk
3 cups (750 mL) Canadian Medium Cheddar, grated or diced
2 eggs
1 tbsp (15 mL) all-purpose flour
2 tbsp (30 mL) butter
1/4 tsp (1 mL) dry mustard powder
1/4 tsp (1 mL) pepper
Pinch of ground nutmeg - optional
Dash of Worcestershire Sauce - optional
Dash of Tabasco sauce - optional

Yields: 4 servings

See full recipe: https://www.dairygoodness.ca/recipes/stove-top-macaroni-and-cheese?source=calendar
Stove-Top Macaroni and Cheese true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
Comments
  • Course Main Dishes
  • Prep. Time 10 mins
  • Cooking Time 15 mins
  • Yields 4 servings
  • Course Main Dishes
  • Prep. Time 10 mins
  • Cooking Time 15 mins
  • Yields 4 servings

Did you know?

Our Stove-Top Macaroni and Cheese recipe from 1995 is one of our most popular recipes of all-time. Find it here.

This recipe is brought to you by:

My Milk Calendar From the 1995 Milk Calendar Explore all Milk Calendar recipes

Ingredients

1/2 lb (225 g) elbow macaroni, (approx 2 cups/500 mL)
1 1/2 cups (375 mL) Milk
3 cups (750 mL) Canadian Medium Cheddar, grated or diced
2 eggs
1 tbsp (15 mL) all-purpose flour
2 tbsp (30 mL) butter
1/4 tsp (1 mL) dry mustard powder
1/4 tsp (1 mL) pepper
Pinch of ground nutmeg - optional
Dash of Worcestershire Sauce - optional
Dash of Tabasco sauce - optional

Preparation

In a large pot of boiling, salted water, cook macaroni according to package directions until just tender but firm. Drain well.

Meanwhile, combine milk, Canadian Cheddar, eggs, flour, butter, mustard and pepper in a food processor or blender. Process until blended.

Return macaroni to the pot. Add cheese sauce. Cook gently, stirring constantly, until mixture is creamy, smooth and thick - 3 to 5 min.

Season to taste with nutmeg, Worcestershire and Tabasco, if desired. Serve immediately.

79 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

Our Stove-Top Macaroni and Cheese recipe from 1995 is one of our most popular recipes of all-time. Find it here.

This recipe is brought to you by:

My Milk Calendar From the 1995 Milk Calendar Explore all Milk Calendar recipes

Comments

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Did you know?

Our Stove-Top Macaroni and Cheese recipe from 1995 is one of our most popular recipes of all-time. Find it here.

This recipe is brought to you by:

My Milk Calendar From the 1995 Milk Calendar Explore all Milk Calendar recipes

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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