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View more "Desserts & Sweets" recipes Sinful Brownie Ice Cream Pie with Decadent Chocolate Sauce Recipe

Sinful Brownie Ice Cream Pie with Decadent Chocolate Sauce

Dairy Farmers of Canada
Add to Calendar 12/11/2017 10:00 AM 12/11/2017 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

2 cups (500 mL) chopped brownies, (with walnuts and frosting)
6 cups (1.5 L) chocolate ice cream, softened
6 oz (170 g) A graham cracker pie crust or a chocolate pie crust
1/4 cup (60 mL) whipping cream
Decadent Chocolate Sauce

Decadent Chocolate Sauce:
1 cup (250 mL) semi-sweet chocolate chips
1/2 cup (125 mL) 35 % whipping cream

Yields: 8 servings

See full recipe: https://www.dairygoodness.ca/recipes/sinful-brownie-ice-cream-pie-with-decadent-chocolate-sauce?source=calendar
Sinful Brownie Ice Cream Pie with Decadent Chocolate Sauce true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Desserts & Sweets
  • Prep. Time 10 mins
  • Refrigeration Time 20 mins
  • Freezing Time 1 - 2 hrs
  • Yields 8 servings
  • Course Desserts & Sweets
  • Prep. Time 10 mins
  • Refrigeration Time 20 mins
  • Freezing Time 1 - 2 hrs
  • Yields 8 servings

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.


Ingredients

2 cups (500 mL) chopped brownies , (with walnuts and frosting)
6 cups (1.5 L) chocolate ice cream, softened
6 oz (170 g) A graham cracker pie crust or 
a chocolate pie crust
1/4 cup (60 mL) whipping cream
Decadent Chocolate Sauce

Decadent Chocolate Sauce:
1 cup (250 mL) semi-sweet chocolate chips
1/2 cup (125 mL) 35 % whipping cream

Preparation

Fold brownies into softened ice cream. Spoon mixture immediately into graham cracker or chocolate pie crust. Cover and freeze until firm, 1 to 2 hours.

Place pie in refrigerator 20 minutes before slicing.

Whip cream until thick. Serve each slice of pie with a dollop of whipped cream then drizzle with 2 tbsp (30 mL) of warm Decadent Chocolate Sauce.

Decadent Chocolate Sauce:
Combine chocolate chips and cream. Stir over low heat until smooth. Cool slightly. Serve warm.

Makes 1 cup (250 mL).

Butter Crunch Toffee Ice Cream Pie:
Replace brownies with 4 (40 g each) chopped milk-chocolate covered crisp toffee bars. Replace chocolate ice cream with vanilla ice cream.

Tips

To soften ice cream, scoop it into a bowl and work with a spoon or mixer until it's just 'stirring'' soft. Do not melt.

61 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

Nutritional Info

Per serving
Energy: 595 Calories
Protein: 8 g
Carbohydrate: 76 g
Fat: 32 g
Fibre: 3.6 g
Sodium: 302 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 13 % / 142 mg
Magnesium: 28 %
Riboflavin: 23 %
Iron: 22 %
Vitamin A: 21 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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