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View more "Hors D'oeuvres & Appetizers" recipes Savoury Blue Cheese & Pecan Appetizer Tarts Recipe

Savoury Blue Cheese & Pecan Appetizer Tarts

Dairy Farmers of Canada
Add to Calendar 09/16/2019 10:00 AM 09/16/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

36 unbaked (2-inch/5 cm) mini tart shells
1/3 cup (80 mL) crumbled Canadian blue cheese
1/2 cup (125 mL) chopped roasted pecans
2 eggs
1 cup (250 mL) 35 % cream
1/4 tsp (1 mL) salt
A pinch of pepper
2 tbsp (30 mL) red bell pepper jelly

Yields: 36 mini-tarts

See full recipe: https://www.dairygoodness.ca/recipes/savoury-blue-cheese-pecan-appetizer-tarts?source=calendar
Savoury Blue Cheese & Pecan Appetizer Tarts true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 10 - 15 mins
  • Cooking Time 15 mins
  • Yields 36 mini-tarts

By using prepared tart shells, these appetizers are a snap to prepare. You can even bake them ahead and just reheat to serve. Easy entertaining at its best!

  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 10 - 15 mins
  • Cooking Time 15 mins
  • Yields 36 mini-tarts

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.


Ingredients

36 unbaked (2-inch/5 cm) mini tart shells
1/3 cup (80 mL) crumbled Canadian blue cheese
1/2 cup (125 mL) chopped roasted pecans
2 eggs
1 cup (250 mL) 35 % cream
1/4 tsp (1 mL) salt
A pinch of pepper
2 tbsp (30 mL) red bell pepper jelly

Preparation

Preheat oven to 450 °F (230 °C). Place tart shells on a rimmed baking sheet; sprinkle blue cheese and pecans evenly into shells. Set aside.

In a bowl, whisk together eggs, cream, salt and pepper. Pour evenly into shells almost to top.

Bake for about 15 min or until filling is very puffed and pastry is browned.

Top each tart with a tiny dollop of red pepper jelly.

Tips

Can be cooled, transferred to an airtight container and refrigerated for 1 day or frozen for up to 2 months. Thaw in refrigerator, if necessary, and reheat in 375 °F (190 °C) oven for about 5 min.

129 people love this recipe.

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Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

Nutritional Info

Per serving
Energy: 135 Calories
Protein: 2 g
Carbohydrate: 10 g
Fat: 10 g
Sodium: 154 mg

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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