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Rhubarb jam with Canadian Brie

Dairy Farmers of Canada
Add to Calendar 05/20/2019 10:00 AM 05/20/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

3 cups (750 mL) rhubarb, cut into pieces
1/2 cup (125 mL) honey
1/4 tsp (1 mL) ground cinnamon
1 oz (30 g) Canadian Brie, per person

See full recipe: https://www.dairygoodness.ca/recipes/rhubarb-jam-with-canadian-brie?source=calendar
Rhubarb jam with Canadian Brie true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Desserts & Sweets
  • Prep. Time 5 mins
  • Cooking Time 25 mins

Capturing the taste of summer at its peak of perfection is so much more than just a flavour experience. Making your own preserves is a way of celebrating the season and making kitchen memories that last a lifetime. And you’ll be hard pressed to find something that makes a more satisfying pairing with your favourite Canadian cheese.

  • Course Desserts & Sweets
  • Prep. Time 5 mins
  • Cooking Time 25 mins

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire


Ingredients

3 cups (750 mL) rhubarb, cut into pieces
1/2 cup (125 mL) honey
1/4 tsp (1 mL) ground cinnamon
1 oz (30 g) Canadian Brie, per person

Preparation

In a saucepan, mix together all ingredients except the cheese. Bring to a boil and cook on medium-high heat for 15–20 minutes. Transfer jam to a jar and let cool before refrigerating. Serve jam on a warm homemade or store-bought crumpet topped with Brie.

82 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Nutritional Info

Per serving of 2 tbsp (30 ml)
Energy: 78 Calories
Protein: 1 g
Carbohydrate: 17 g
Fat: 1 g
Fibre: 0.8 g
Sodium: 44 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 4 % / 41 mg
Vitamin C: 5 %
Magnesium: 4 %
Folate: 3 %
Iron: 3 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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