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View more "Salads" recipes Parmesan croutons Recipe

Parmesan croutons

Dairy Farmers of Canada
Add to Calendar 09/15/2019 10:00 AM 09/15/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

2 cups (500 mL) bread, cut into cubes
2 tbsp (30 mL) unsalted butter, melted
3 tbsp (45 mL) Canadian Parmesan, finely grated
1 tsp (5 mL) dried basil, oregano, rosemary or herbes de Provence
Salt and freshly ground pepper

Yields: 2 cups (500 mL)

See full recipe: https://www.dairygoodness.ca/recipes/parmesan-croutons?source=calendar
Parmesan croutons true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Salads
  • Prep. Time 10 mins
  • Cooking Time 15 mins
  • Yields 2 cups (500 mL)
  • Course Salads
  • Prep. Time 10 mins
  • Cooking Time 15 mins
  • Yields 2 cups (500 mL)

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire


Ingredients

2 cups (500 mL) bread, cut into cubes
2 tbsp (30 mL) unsalted butter, melted
3 tbsp (45 mL) Canadian Parmesan, finely grated
1 tsp (5 mL) dried basil, oregano, rosemary or herbes de Provence
Salt and freshly ground pepper

Preparation

Preheat the oven to400°F (200°C).

In a bowl, mix bread with butter, Parmesan and dried basil; season with salt and pepper.

Coat bread cubes thoroughly and spread out on a baking sheet.

Bake in the oven for 12–15 minutes, stirring halfway through.

Let cool and add to your favourite salad.

87 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Nutritional Info

Per serving of ¼ cup (60 ml)
Energy: 55 Calories
Protein: 1 g
Carbohydrate: 4 g
Fat: 4 g
Fibre: 0.3 g
Sodium: 88 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 3 % / 35 g
Folate: 4 %
Selenium: 4 %
Thiamin: 3 %
Iron: 3 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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