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Mini-tiramisu with cranberry and orange

Dairy Farmers of Canada
Add to Calendar 09/15/2019 10:00 AM 09/15/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:


Cranberry-orange jam:
1 cup (250 mL) fresh cranberries or frozen
1/2 cup (125 mL) sugar
1/3 cup (80 mL) orange juice

Filling:
1 cup (250 mL) Canadian Mascarpone
1 cup (250) fat-free plain yogurt
1 tsp (5 mL) pure vanilla extract
1/4 cup (60 mL) sugar
About 10 ladyfingers

Yields: 8 to 16 servings

See full recipe: https://www.dairygoodness.ca/recipes/mini-tiramisu-with-cranberry-and-orange?source=calendar
Mini-tiramisu with cranberry and orange true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Desserts & Sweets
  • Prep. Time 20 mins
  • Refrigeration Time 10 mins
  • Yields 8 to 16 servings
  • Course Desserts & Sweets
  • Prep. Time 20 mins
  • Refrigeration Time 10 mins
  • Yields 8 to 16 servings

Did you know?

Firm cheeses like Gruyere and Monterey Jack make great additions to soups. Find more great matches for your favourite cheeses.


Ingredients


Cranberry-orange jam:
1 cup (250 mL) fresh cranberries or 
frozen
1/2 cup (125 mL) sugar
1/3 cup (80 mL) orange juice

Filling:
1 cup (250 mL) Canadian Mascarpone
1 cup (250 ) fat-free plain yogurt
1 tsp (5 mL) pure vanilla extract
1/4 cup (60 mL) sugar
About 10 ladyfingers

Preparation

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In a saucepan, cook cranberries in sugar and orange juice about 10 minutes or until a jam texture is obtained. Let cool.

With an electric mixer, beat the Mascarpone, yogurt, vanilla and sugar for 2 minutes.

Pour Mascarpone cream into bottoms of small glasses

Add ladyfinger pieces.

Garnish with cranberry-orange jam.

Repeat for successive layers.

Refrigerate at least 1 hour before serving.

*These amounts will vary depending on the size of the glass used.

Tips

Canadian Cream Cheese, Ricotta

139 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

Firm cheeses like Gruyere and Monterey Jack make great additions to soups. Find more great matches for your favourite cheeses.

Did you know?

Firm cheeses like Gruyere and Monterey Jack make great additions to soups. Find more great matches for your favourite cheeses.

Nutritional Info

Per serving
Energy: 104 Calories
Protein: 3 g
Carbohydrate: 16 g
Fat: 3 g
Fibre: 0.4 g
Sodium: 34 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 6 % / 64 mg
Vitamin B12: 9 %
Selenium: 6 %
Riboflavin: 6 %
Vitamin C: 6 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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