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View more "Side Dishes" recipes Garden Fresh Rice Medley Recipe

Garden Fresh Rice Medley

Dairy Farmers of Canada
Add to Calendar 09/20/2019 10:00 AM 09/20/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

2 tbsp (30 mL) butter
2 cups (500 mL) finely diced zucchini (about 2 small)
2 red bell peppers or green bell peppers, seeded and diced
4 garlic cloves, minced
1 tbsp (15 mL) dried basil
2 tsp (10 mL) dried oregano
2 cups (500 mL) Uncle Ben's® Converted® Brand Rice
2 1/2 cups (625 mL) chicken broth
1 1/2 cups (375 mL) Milk
1 tsp (5 mL) salt
1 tomato, chopped
1/4 cup (60 mL) sliced pitted olives (optional)
2 green onions, sliced
Pepper, to taste

Yields: 8 servings

See full recipe: https://www.dairygoodness.ca/recipes/garden-fresh-rice-medley?source=calendar
Garden Fresh Rice Medley true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Side Dishes
  • Prep. Time 15 mins
  • Cooking Time 30 mins
  • Yields 8 servings

Pretty enough for company, easy enough for every-day. Celebrate the fresh taste of summer. - James Barber

  • Course Side Dishes
  • Prep. Time 15 mins
  • Cooking Time 30 mins
  • Yields 8 servings

Did you know?

The most popular Milk Calendar recipes often include chicken, broccoli and pasta. See for your yourself!

This recipe is brought to you by:

My Milk Calendar From the 1997 Milk Calendar Explore all Milk Calendar recipes

Ingredients

2 tbsp (30 mL) butter
2 cups (500 mL) finely diced zucchini (about 2 small)
2 red bell peppers or 
green bell peppers, seeded and diced
4 garlic cloves, minced
1 tbsp (15 mL) dried basil
2 tsp (10 mL) dried oregano
2 cups (500 mL) Uncle Ben's® Converted® Brand Rice
2 1/2 cups (625 mL) chicken broth
1 1/2 cups (375 mL) Milk
1 tsp (5 mL) salt
1 tomato, chopped
1/4 cup (60 mL) sliced pitted olives (optional)
2 green onions, sliced
Pepper, to taste

Preparation

Melt butter in a large saucepan over medium heat. Add zucchini, red bell peppers, garlic, basil and oregano; cook 5 minutes. Add the rice; stir to combine. Add chicken broth, milk and salt. Bring to a boil, then reduce heat to low and simmer 20 to 25 minutes, or until liquid has been absorbed.

Stir in tomato, olives, green onions and pepper to taste.

Let stand, covered, for 5 minutes before serving.

116 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

The most popular Milk Calendar recipes often include chicken, broccoli and pasta. See for your yourself!

This recipe is brought to you by:

My Milk Calendar From the 1997 Milk Calendar Explore all Milk Calendar recipes

Did you know?

The most popular Milk Calendar recipes often include chicken, broccoli and pasta. See for your yourself!

This recipe is brought to you by:

My Milk Calendar From the 1997 Milk Calendar Explore all Milk Calendar recipes

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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