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View more "Desserts & Sweets" recipes Frozen Lemon Soufflé  Recipe

Frozen Lemon Soufflé

Dairy Farmers of Canada
Add to Calendar 06/27/2017 10:00 AM 06/27/2017 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

4 eggs
3/4 cup (180 mL) sugar
Zest and juice of two lemons
1/4 cup (60 mL) unsalted butter, cubed
4 cups (1 L) vanilla ice cream
Icing sugar

Yields: 6 servings

See full recipe: https://www.dairygoodness.ca/recipes/frozen-lemon-souffle?source=calendar
Frozen Lemon Soufflé true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
Comments
  • Course Desserts & Sweets
  • Prep. Time 20 mins
  • Cooking Time 7 mins
  • Freezing Time 2 hrs
  • Yields 6 servings

This easy-to-make yet elegant soufflé will delight your guests. Give it a southern twist by replacing the lemon with lime.

  • Course Desserts & Sweets
  • Prep. Time 20 mins
  • Cooking Time 7 mins
  • Freezing Time 2 hrs
  • Yields 6 servings

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.


Ingredients

4 eggs
3/4 cup (180 mL) sugar
Zest and juice of two lemons
1/4 cup (60 mL) unsalted butter, cubed
4 cups (1 L) vanilla ice cream
Icing sugar

Preparation

In a saucepan, whisk eggs, sugar, lemon zest and juice. Cook stirring over low heat for 5 minutes. Add the butter cubes one by one and mix well until it thickens. Remove from heat and let cool.

Cut large strips of parchment paper. Wrap around individual souffle molds and secure with elastic bands.

Soften ice cream using a mixer, add the lemon mixture. Pour into the souffle molds and freeze for 2 hours.

Carefully remove the parchment paper. Sprinkle with icing sugar and serve.

30 people love this recipe.

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Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

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Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

Nutritional Info

Per serving
Energy: 407 Calories
Protein: 8 g
Carbohydrate: 51 g
Fat: 21 g
Fibre: 2.3 g
Sodium: 119 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 14 % / 155 mg
Vitamin C: 47 %
Vitamin B12: 40 %
Selenium: 25 %
Riboflavin: 25 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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