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View more "Beverages & Snacks" recipes Fresh Blueberry Lemon Muffins Recipe

Fresh Blueberry Lemon Muffins

Dairy Farmers of Canada
Add to Calendar 09/16/2019 10:00 AM 09/16/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 1/2 cups (375 mL) all-purpose flour
1 cup (250 mL) fresh blueberries
1/3 cup (75 mL) yellow cornmeal
1 tsp (75 mL) baking powder
1/2 tsp (2 mL) baking soda
1/4 tsp (1 mL) salt
2/3 cup (150 mL) granulated sugar
1/3 cup (75 mL) butter, softened
1 egg
1 tbsp (15 mL) grated lemon zest
1 tbsp (15 mL) freshly squeezed lemon juice
1 tsp (5 mL) vanilla
1 cup (250 mL) milk

Yields: 12 muffins

See full recipe: https://www.dairygoodness.ca/recipes/fresh-blueberry-lemon-muffins?source=calendar
Fresh Blueberry Lemon Muffins true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Beverages & Snacks
  • Prep. Time 10 - 15 mins
  • Cooking Time 25 - 30 mins
  • Yields 12 muffins

In 1984 our Lemon Blueberry Muffins became an all-time favourite. With their classic combination of lemon zest and fresh blueberries, these tea-time muffins are made a little leaner for today’s lifestyle.

  • Course Beverages & Snacks
  • Prep. Time 10 - 15 mins
  • Cooking Time 25 - 30 mins
  • Yields 12 muffins

Did you know?

The most popular Milk Calendar recipes often include chicken, broccoli and pasta. See for your yourself!

This recipe is brought to you by:

My Milk Calendar From the 2012 Milk Calendar Explore all Milk Calendar recipes

Ingredients

1 1/2 cups (375 mL) all-purpose flour
1 cup (250 mL) fresh blueberries
1/3 cup (75 mL) yellow cornmeal
1 tsp (75 mL) baking powder
1/2 tsp (2 mL) baking soda
1/4 tsp (1 mL) salt
2/3 cup (150 mL) granulated sugar
1/3 cup (75 mL) butter, softened
1 egg
1 tbsp (15 mL) grated lemon zest
1 tbsp (15 mL) freshly squeezed lemon juice
1 tsp (5 mL) vanilla
1 cup (250 mL) milk

Preparation

Preheat oven to 350°F (180°C). Line a 12-cup nonstick muffin pan with paper liners.

In a small bowl, toss 2 tbsp (30 mL) of the flour with blueberries; set aside. In a medium bowl, whisk together remaining flour, cornmeal, baking powder, baking soda and salt.

In a large bowl, using an electric mixer, beat sugar and butter until light and fluffy; beat in egg until blended. Beat in lemon zest, juice and vanilla (do not worry if mixture looks curdled).

Using a wooden spoon, stir dry ingredients into butter mixture alternately with milk, making 3 additions of dry and 2 of milk. Gently stir in blueberry mixture.

Spoon into prepared muffin pan. Bake for 25 to 30 min or until just turning golden and a tester inserted in the centre comes out clean. Let cool in pan for 5 min. Transfer to rack to cool completely.

Tips

This recipe is best with fresh blueberries. Frozen blueberries will discolour the batter and sink to the bottom when baked.

Tip for Kids: Turn these sweet muffins into party cupcakes by adding sprinkles to the top before baking or spread cooled muffins with icing and decorate with more blueberries.

159 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

The most popular Milk Calendar recipes often include chicken, broccoli and pasta. See for your yourself!

This recipe is brought to you by:

My Milk Calendar From the 2012 Milk Calendar Explore all Milk Calendar recipes

Did you know?

The most popular Milk Calendar recipes often include chicken, broccoli and pasta. See for your yourself!

This recipe is brought to you by:

My Milk Calendar From the 2012 Milk Calendar Explore all Milk Calendar recipes

Nutritional Info

Per serving
Energy: 179 Calories
Protein: 3 g
Carbohydrate: 29 g
Fat: 6 g
Fibre: 1.1 g
Sodium: 98 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 5 % / 52 mg
Selenium: 16 %
Folate: 15 %
Thiamin: 11 %
Riboflavin: 9 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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