Egg in a Cloud
2 slices whole wheat bread, lightly toasted
2 tsp (10 mL) butter
2 eggs, separated
A pinch of ground nutmeg
Salt and pepper, to taste
2 tbsp (30 mL) Canadian Swiss cheese or Canadian Sharp Cheddar cheese, grated
Yields: 1 serving
See full recipe: https://www.dairygoodness.ca/recipes/egg-in-a-cloud?source=calendar Egg in a Cloud true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
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- Course Main Dishes
- Prep. Time 5 mins
- Cooking Time 5 mins
- Yields 1 serving
- Course Main Dishes
- Prep. Time 5 mins
- Cooking Time 5 mins
- Yields 1 serving
Did you know?
There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.
Ingredients
Preparation
Butter one side of each slice of toast with 1 tsp (5 mL) butter; keep warm. In a medium bowl, combine egg whites, nutmeg, salt and pepper. Beat with electric mixer at high speed until stiff peaks form, about 2 to 3 minutes. Spread half of beaten egg whites on each slice of toast.
With the back of a spoon, make an indentation in middle of beaten egg whites. Broil for 1 to 2 minutes or until edges are pale golden colour. Remove from oven and drop one egg yolk in each indentation. Sprinkle each with 1 tbsp (15 mL) cheese. Place under broiler for 2 to 3 minutes or until egg yolks are set to desired doneness. Serve immediately.
Tips
It is easier to separate the white from the yolk when the egg is cold. A small funnel is handy for separating egg whites from yolks. Place the funnel over a measuring cup. Crack the egg over the funnel. The white will run through and the yolk will remain in the funnel.
Use a glass or metal bowl to beat egg whites; plastic bowls can have a greasy film which can prevent foaming.
Suggestion for Complete Meal:
Serve with a glass of pink grapefruit juice followed by fresh strawberries and slices of kiwi fruit.
Did you know?
There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.
Comments
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There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.
