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View more "Main Dishes" recipes Easy Creamy Mac'n Cheese Recipe

Easy Creamy Mac'n Cheese

Dairy Farmers of Canada
Add to Calendar 06/19/2019 10:00 AM 06/19/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 lb (450 g) macaroni
2 tbsp (30 mL) butter
2 tbsp (30 mL) all purpose flour
2 cups (500 mL) 18 % cream
1 cup (250 mL) Milk
2 tsp (10 mL) Dijon mustard
1 1/2 cups (375 mL) Canadian Cheddar, shredded
1/2 tsp (2 mL) ground nutmeg
Salt and freshly ground black pepper, to taste

Topping:
1/2 cup (125 mL) dried bread crumbs
1/2 cup (125 mL) Canadian White Cheddar, shredded

Yields: 8 servings

See full recipe: https://www.dairygoodness.ca/recipes/easy-creamy-mac-n-cheese?source=calendar
Easy Creamy Mac'n Cheese true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 10 - 15 mins
  • Cooking Time 25 - 30 mins
  • Yields 8 servings

Macaroni and cheese is the perfect comfort food. This recipe is filled with lip-smacking goodness, starring lots of cheese, cream and milk. Kids love macaroni and cheese and they’ll go crazy for this version. Why not put a smile on their face and serve it tonight?

  • Course Main Dishes
  • Prep. Time 10 - 15 mins
  • Cooking Time 25 - 30 mins
  • Yields 8 servings

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.


Ingredients

1 lb (450 g) macaroni
2 tbsp (30 mL) butter
2 tbsp (30 mL) all purpose flour
2 cups (500 mL) 18 % cream
1 cup (250 mL) Milk
2 tsp (10 mL) Dijon mustard
1 1/2 cups (375 mL) Canadian Cheddar, shredded
1/2 tsp (2 mL) ground nutmeg
Salt and freshly ground black pepper, to taste

Topping:
1/2 cup (125 mL) dried bread crumbs
1/2 cup (125 mL) Canadian White Cheddar, shredded

Preparation

Cook pasta in a large saucepan of boiling water for 10 to 12 minutes or until tender; drain well.

Heat butter in large saucepan over medium heat. Add flour and stir for 1 minute. Remove from the heat and gradually stir in cream and milk. Return to medium heat and stir until sauce boils and thickens about 5 min. Simmer, uncovered, stirring occasionally, for 5 minutes; remove from heat. Stir in remaining ingredients and macaroni. Spoon into a buttered large oven proof casserole dish.

Combine bread crumbs and Cheddar cheese for topping in a small bowl. Sprinkle over top of macaroni. Brown under preheated broiler for 5 minutes or until golden.

102 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

Nutritional Info

Per serving
Energy: 352 Calories
Protein: 22 g
Carbohydrate: 19 g
Fat: 21 g
Fibre: 1.3 g
Sodium: 275 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 22 % / 240 mg
Vitamin B12: 54 %
Selenium: 48 %
Phosphorus: 27 %
Vitamin A: 26 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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