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View more "Desserts & Sweets" recipes Decadent Brownie Trifle Recipe

Decadent Brownie Trifle

Dairy Farmers of Canada
Add to Calendar 09/15/2019 10:00 AM 09/15/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 pkg (100 g) hazelnuts
2 cups (500 mL) 35% cream
3 tbsp (45 mL) icing sugar
3 tbsp (45 mL) Frangelico liqueur plus more for the brownies and for drizzling
1 pkg (90 g) instant chocolate pudding, made according to instructions
Favourite brownie recipe or store bought

Yields: 4 to 6 Servings

See full recipe: https://www.dairygoodness.ca/recipes/decadent-brownie-trifle?source=calendar
Decadent Brownie Trifle true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Desserts & Sweets
  • Prep. Time 10 mins
  • Cooking Time 40 mins
  • Yields 4 to 6 Servings

Recipe from Tara Noland
Winner of Great Cream Challenge December 2013

I love individual trifles, so seeing this month’s theme I knew it was what I wanted to do. Trifle is also one of my favorite desserts, it is so versatile and is great at anytime of the year but comes close to my heart for the holiday season

  • Course Desserts & Sweets
  • Prep. Time 10 mins
  • Cooking Time 40 mins
  • Yields 4 to 6 Servings

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.


Ingredients

1 pkg (100 g) hazelnuts
2 cups (500 mL) 35% cream
3 tbsp (45 mL) icing sugar
3 tbsp (45 mL) Frangelico liqueur plus more for the brownies and for drizzling
1 pkg (90 g) instant chocolate pudding, made according to instructions
Favourite brownie recipe or store bought

Preparation

Roast hazelnuts in a 350F. oven for 10 minutes and place on a tea towel. Roll the nuts inside the tea towel to remove the skins and lightly chop. Set aside.

Whip cream using a cold bowl and beaters. Then, add the icing sugar and 3 tablespoons of Frangelico liqueur (Fragelico is always optional). Add 1/3 cup of whipped cream to the pudding and fold. Set aside.

Line the bottom of each glass with 2-3 small pieces of the brownies, broken up, and drizzle 1 tablespoon of Frangelico liqueur over brownies in each glass. Top with hazelnuts.

Add a layer of whipped cream, followed by a layer of pudding and another layer of whipped cream and top with hazelnuts. These can now be refrigerated for up to six hours. Just before serving, drizzle on more Frangelico.

Note: Frangelico contains alcohol. For a a kid-friendly recipe, leave it out or use it only in the individual adult portions.

90 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

Did you know?

There are over 130 video recipes featuring the goodness of milk products available to you right now. Discover them today.

Nutritional Info

Per serving
Energy: 819 Calories
Protein: 9 g
Carbohydrate: 80 g
Fat: 53 g
Fibre: 3.9 g
Sodium: 537 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 9 % / 97 mg
Vitamin E: 35 %
Vitamin A: 34 %
Folate: 28 %
Magnesium: 26 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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