Dairy Farmers of Canada

Chocolate Orange Blossom

This is the Chocolate Orange Blossom recipe.

  • Prep: 5 min
Yields 2 cups / 500 mL
chocolate orange blossom

Ingredients

  • 2 cups (500 mL) cold chocolate Milk
  • 2 tbsp (30 mL) frozen orange juice concentrate
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Preparation

Place milk and juice concentrate in blender container. Cover and blend at high speed until smooth.

Tips

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Nutritional information

Per serving
Energy: 186 Calories
Protein: 9 g
Carbohydrate: 33 g
Fat: 3 g
Fibre: 1.4 g
Sodium: 153 mg

Top 5 Nutrients

(% DV*)
Calcium: 27 % / 296 mg
Riboflavin: 27 %
Vitamin B12: 40 %
Vitamin C: 45 %
Vitamin D: 54 %