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Blue spring salad

Dairy Farmers of Canada
Add to Calendar 09/15/2019 10:00 AM 09/15/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1/2 baguette, sliced
2 tbsp (30 mL) butter, melted
2 cloves garlic, chopped
2 tbsp (30 mL) fresh parsley, chopped
2 bunches of asparagus, trimmed
2 tbsp (30 mL) honey
2 tbsp (30 mL) Dijon mustard
1/4 cup (60 mL) 15% cream or 18% cream
Freshly ground pepper
2 cups (500 mL) radishes, thinly sliced
2/3 cup (160 mL) Canadian Blue, crumbled

Yields: 4 to 6 servings

See full recipe: https://www.dairygoodness.ca/recipes/blue-spring-salad?source=calendar
Blue spring salad true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Salads
  • Prep. Time 20 mins
  • Cooking Time 10 mins
  • Yields 4 to 6 servings
  • Course Salads
  • Prep. Time 20 mins
  • Cooking Time 10 mins
  • Yields 4 to 6 servings

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire


Ingredients

1/2 baguette, sliced
2 tbsp (30 mL) butter, melted
2 cloves garlic, chopped
2 tbsp (30 mL) fresh parsley, chopped
2 bunches of asparagus, trimmed
2 tbsp (30 mL) honey
2 tbsp (30 mL) Dijon mustard
1/4 cup (60 mL) 15% cream or 
18% cream
Freshly ground pepper
2 cups (500 mL) radishes, thinly sliced
2/3 cup (160 mL) Canadian Blue, crumbled

Preparation

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Preheat oven to 425oF (220oC).

Lay baguette slices on a baking sheet covered with parchment paper.

Mix butter with garlic and parsley and brush onto baguette slices.

Cook in oven for about 5 minutes or until bread is golden and crispy.

Cook asparagus 2 minutes in a saucepan filled with salted boiling water. Rinse under cold water to stop cooking and drain.

In a bowl, mix honey, mustard and cream. Pepper generously and add radishes.

Place a few baguette slices on a plate, cover with asparagus, add radish mixture and top with Blue. Serve at once, before croutons get soggy.

119 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Nutritional Info

Per serving
Energy: 247 Calories
Protein: 11 g
Carbohydrate: 31 g
Fat: 10 g
Fibre: 4.7 g
Sodium: 437 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 14 % / 156 mg
Folate: 63 %
Iron: 33 %
Selenium: 32 %
Thiamin: 29 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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