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View more "Desserts & Sweets" recipes Apple Cinnamon Streusel Coffee Cake Recipe

Apple Cinnamon Streusel Coffee Cake

Dairy Farmers of Canada
Add to Calendar 09/20/2019 10:00 AM 09/20/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 1/2 cups (375 mL) all-purpose flour
2 tsp (10 mL) baking powder
1/2 cup (125 mL) butter
3/4 cup (180 mL) sugar
2 eggs
1 tsp (5 mL) vanilla extract
3/4 cup (180 mL) Milk

Streusel Topping:
1/3 cup (80 mL) brown sugar
2 tbsp (30 mL) walnuts
pecans
1 tbsp (15 mL) ground cinnamon
3 apples

Yields: 10 servings

See full recipe: https://www.dairygoodness.ca/recipes/apple-cinnamon-streusel-coffee-cake?source=calendar
Apple Cinnamon Streusel Coffee Cake true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Desserts & Sweets
  • Prep. Time 15 mins
  • Cooking Time 40 - 45 mins
  • Yields 10 servings
  • Course Desserts & Sweets
  • Prep. Time 15 mins
  • Cooking Time 40 - 45 mins
  • Yields 10 servings

Did you know?

The most popular Milk Calendar recipes often include chicken, broccoli and pasta. See for your yourself!

This recipe is brought to you by:

My Milk Calendar From the 1988 Milk Calendar Explore all Milk Calendar recipes

Ingredients

1 1/2 cups (375 mL) all-purpose flour
2 tsp (10 mL) baking powder
1/2 cup (125 mL) butter
3/4 cup (180 mL) sugar
2 eggs
1 tsp (5 mL) vanilla extract
3/4 cup (180 mL) Milk

Streusel Topping:
1/3 cup (80 mL) brown sugar
2 tbsp (30 mL) walnuts
pecans
1 tbsp (15 mL) ground cinnamon
3 apples

Preparation

Sift flour with baking powder. Reserve.

Cream butter until light. Beat in sugar gradually. Add eggs one at a time, beating well after each addition. Stir in vanilla. Stir in flour mixture alternately with milk, beginning and ending with flour.

Combine brown sugar with nuts and cinnamon.

Spread half the batter in a buttered 8 inch (20 cm) square baking dish. Arrange half the apples slices on top. Sprinkle with half the brown sugar/cinnamon mixture. Spread with remaining batter. Arrange remaining apple slices in rows on top of cake. Sprinkle with remaining streusel mixture.

Bake in a preheated 350 °F (180 °C) oven for 40 to 45 minutes. Serve from the pan.

109 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

The most popular Milk Calendar recipes often include chicken, broccoli and pasta. See for your yourself!

This recipe is brought to you by:

My Milk Calendar From the 1988 Milk Calendar Explore all Milk Calendar recipes

Did you know?

The most popular Milk Calendar recipes often include chicken, broccoli and pasta. See for your yourself!

This recipe is brought to you by:

My Milk Calendar From the 1988 Milk Calendar Explore all Milk Calendar recipes

Nutritional Info

Per serving
Energy: 295 Calories
Protein: 4 g
Carbohydrate: 44 g
Fat: 12 g
Fibre: 1.9 g
Sodium: 150 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 7 % / 77 mg
Selenium: 18 %
Folate: 14 %
Riboflavin: 13 %
Vitamin A: 11 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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