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View more "Main Dishes" recipes Swiss Sizzler Recipe

Swiss Sizzler

Dairy Farmers of Canada
Add to Calendar 09/20/2019 10:00 AM 09/20/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 1/3 lb (600 g) lean ground beef
1/4 cup (60 mL) cooked bacon bits
1 tbsp (15 mL) chopped horseradish
2 tbsp (30 mL) chopped fresh parsley
1 egg
1/2 cup (125 mL) bread crumbs
3 to 4 oz (90 to 120 g) Canadian Swiss, finely diced
Salt and freshly ground pepper, to taste

Garnish:
4 to 6 whole wheat burger buns
1/4 cup (60 mL) ketchup
2 tbsp (30 mL) barbecue sauce
4 to 6 slices of tomato
4 to 6 thin slices of red onion
4 to 6 lettuce leaves

Yields: 4 to 6 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/swiss-sizzler?source=calendar
Swiss Sizzler true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 20 mins
  • Cooking Time 15 mins
  • Yields 4 to 6 servings

Beef, bacon and horseradish, Swiss Cheeseburger

  • Course Main Dishes
  • Prep. Time 20 mins
  • Cooking Time 15 mins
  • Yields 4 to 6 servings

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire


Ingredients

1 1/3 lb (600 g) lean ground beef
1/4 cup (60 mL) cooked bacon bits
1 tbsp (15 mL) chopped horseradish
2 tbsp (30 mL) chopped fresh parsley
1 egg
1/2 cup (125 mL) bread crumbs
3 to 4 oz (90 to 120 g) Canadian Swiss, finely diced
Salt and freshly ground pepper, to taste

Garnish:
4 to 6 whole wheat burger buns
1/4 cup (60 mL) ketchup
2 tbsp (30 mL) barbecue sauce
4 to 6 slices of tomato
4 to 6 thin slices of red onion
4 to 6 lettuce leaves

Preparation

Preheat BBQ to medium-high or the oven to 425 °F (210 °C).

Place all ingredients, including the cheese, except garnish and toppings, in a mixing bowl. Add salt and pepper to taste and combine. Divide preparation into four to six parts and shape into patties.

Place patties on grill or on parchment-covered baking sheet on center rack of oven. Cook burgers 12-15 minutes turning them over only once.

Heat burger buns.

Mix ketchup and BBQ sauce and spread on burger buns. Garnish patties with tomato, onion slices and lettuce.

Tips

You can also cook the burgers in a skillet over medium-high heat, 5 to 7 minutes per side.

72 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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