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View more "Hors D'oeuvres & Appetizers" recipes Spicy Mango Halloumi Brochettes Recipe

Spicy Mango Halloumi Brochettes

Dairy Farmers of Canada
Add to Calendar 09/21/2019 10:00 AM 09/21/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:


Sweet and Spicy Mango Sauce:
1 tbsp (15 mL) butter
1 minced clove garlic
1 fresh mango, peeled and cut into cubes
1/3 cup (80 mL) water
2 tbsp (30 mL) corn syrup
1/4 tsp (1 mL) hot pepper flakes
1/2 tsp (2 mL) paprika

Halloumi Brochettes:
1/2 red bell pepper, cut into large cubes
1 small red onion, cut into large cubes
1 zuchini, sliced thick
8 oz (240 g) Canadian Halloumi, cut into cubes

Yields: 4 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/spicy-mango-halloumi-brochettes?source=calendar
Spicy Mango Halloumi Brochettes true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 20 mins
  • Cooking Time 12 - 15 mins
  • Yields 4 servings
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 20 mins
  • Cooking Time 12 - 15 mins
  • Yields 4 servings

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire


Ingredients


Sweet and Spicy Mango Sauce:
1 tbsp (15 mL) butter
1 minced clove garlic
1 fresh mango, peeled and cut into cubes
1/3 cup (80 mL) water
2 tbsp (30 mL) corn syrup
1/4 tsp (1 mL) hot pepper flakes
1/2 tsp (2 mL) paprika

Halloumi Brochettes:
1/2 red bell pepper, cut into large cubes
1 small red onion, cut into large cubes
1 zuchini, sliced thick
8 oz (240 g) Canadian Halloumi, cut into cubes

Preparation

In a small saucepan over medium heat, melt butter and brown garlic along with half of the mango. Reserve other half for the brochettes. Add water, corn syrup, hot pepper flakes and paprika. Bring to a boil, cover and let simmer for 5 minutes.

Meanwhile, thread vegetables, Halloumi and remaining mango onto skewers, and preheat grill to high heat.

Purée mango mixture to obtain a sauce, and generously brush onto brochettes. Cook on grill 5–7 minutes to grill cheese and vegetables. Serve immediately.

Tips

If using wood or bamboo skewers, soak them in cold water for 30 minutes before using to keep them from burning on the grill.

Cheese alternative: Canadian Paneer.

102 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Nutritional Info

Per serving
Energy: 309 Calories
Protein: 16 g
Carbohydrate: 27 g
Fat: 18 g
Fibre: 2.6 g
Sodium: 941 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 37 % / 412 mg
Vitamin C: 100 %
Vitamin B12: 51 %
Riboflavin: 38 %
Folate: 35 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

This recipe contains 1 1/4 milk product serving(s) per person.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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