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View more "Desserts & Sweets" recipes Rocky Road Cream Cheese Fudge Recipe

Rocky Road Cream Cheese Fudge

Dairy Farmers of Canada
Add to Calendar 01/20/2018 10:00 AM 01/20/2018 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

6 Squares (6 oz/180 g) unsweetened chocolate, chopped
1 pkg (8 oz/225 g) Canadian Cream cheese
1 tsp (5 mL) vanilla extract
4 cups (1 L) icing sugar
1/2 cup (125 mL) packed brown sugar
2 cups (500 mL) miniature marshmallows
1 1/2 cups (375 mL) walnut pieces

Yields: 2 lbs / 1 kg

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/rocky-road-cream-cheese-fudge?source=calendar
Rocky Road Cream Cheese Fudge true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Desserts & Sweets
  • Prep. Time 10 mins
  • Cooking Time 5 - 10 mins
  • Refrigeration Time 1 hr
  • Yields 2 lbs / 1 kg
  • Course Desserts & Sweets
  • Prep. Time 10 mins
  • Cooking Time 5 - 10 mins
  • Refrigeration Time 1 hr
  • Yields 2 lbs / 1 kg

Cream cheese does not go through the pressing stage of cheesemaking, which is common for fresh cheese.


Ingredients

6 Squares (6 oz/180 g) unsweetened chocolate, chopped
1 pkg (8 oz/225 g) Canadian Cream cheese
1 tsp (5 mL) vanilla extract
4 cups (1 L) icing sugar
1/2 cup (125 mL) packed brown sugar
2 cups (500 mL) miniature marshmallows
1 1/2 cups (375 mL) walnut pieces

Preparation

Melt unsweetened chocolate; let cool slightly. Beat Canadian Cream cheese, softened and vanilla extract until smooth. Gradually beat in icing sugar and brown sugar. Beat in melted chocolate. Stir in miniature marshmallows and 1-1/2 cups (375 mL) walnut pieces.

Press mixture into square 8-inch (20 cm) foil-lined pan. Cover and chill until set.

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Cream cheese does not go through the pressing stage of cheesemaking, which is common for fresh cheese.

Cream cheese does not go through the pressing stage of cheesemaking, which is common for fresh cheese.

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