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View more "Desserts & Sweets" recipes Ricotta Rice Pudding with Fresh Berries Recipe

Ricotta Rice Pudding with Fresh Berries

Dairy Farmers of Canada
Add to Calendar 09/16/2019 10:00 AM 09/16/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

2 cups (500 mL) brown Basmati rice, cooked
1 cup (250 mL) Milk
1 cup (250 mL) Canadian Ricotta
1/3 cup (80 mL) sugar
1 tsp (5 mL) ground cardamom
1/3 cup (80 mL) slivered almonds, toasted
1 cup (250 mL) fresh berries

Yields: 4 to 6 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/ricotta-rice-pudding-with-fresh-berries?source=calendar
Ricotta Rice Pudding with Fresh Berries true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Desserts & Sweets
  • Prep. Time 10 mins
  • Cooking Time 25 - 30 mins
  • Yields 4 to 6 servings

This spicy, velvety rice pudding contrasts with the fresh fruit and crunchy almonds. What a perfect combination!

  • Course Desserts & Sweets
  • Prep. Time 10 mins
  • Cooking Time 25 - 30 mins
  • Yields 4 to 6 servings

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire


Ingredients

2 cups (500 mL) brown Basmati rice, cooked
1 cup (250 mL) Milk
1 cup (250 mL) Canadian Ricotta
1/3 cup (80 mL) sugar
1 tsp (5 mL) ground cardamom
1/3 cup (80 mL) slivered almonds, toasted
1 cup (250 mL) fresh berries

Preparation

In a medium saucepan over low heat, add rice, milk, Ricotta, sugar, cardamom and 1/4 cup (60 mL) of almonds.
 
Cook for 20–30 minutes, stirring every few minutes, or until thickened.
 
Place a layer of fresh berries on the bottom of 4 serving glasses or bowls (keep a few as decoration). Add a layer of rice pudding and top with remaining fresh berries. Garnish with remaining toasted almonds. 

84 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire

Nutritional Info

Per serving
Energy: 254 Calories
Protein: 9 g
Carbohydrate: 34 g
Fat: 9 g
Fibre: 3.2
Sodium: 58

Top 5 Nutrients

Nutrient % DV*
Calcium: 15 % / 162 mg
Selenium: 27 %
Magnesium: 22 %
Vitamin B12: 18 %
Phosphorus: 17 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

This recipe contains 1/3 milk product serving(s) per person.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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