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View more "Main Dishes" recipes Macaroni and Cheese Recipe

Macaroni and Cheese

Dairy Farmers of Canada
Add to Calendar 09/20/2019 10:00 AM 09/20/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

2 tbsp (30 mL) butter
1/4 cup (60 mL) finely chopped green onions
2 tbsp (30 mL) flour
2 cups (500 mL) Milk
2 cups (500 mL) macaroni
1 cup (250 mL) shredded Canadian Cheddar
1 cup (250 mL) shredded Canadian Colby
1 cup (250 mL) shredded Canadian Emmental
pinch of tumeric
Salt and pepper, to taste

Yields: 4 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/macaroni-and-cheese?source=calendar
Macaroni and Cheese true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 25 mins
  • Cooking Time 10 - 15 mins
  • Yields 4 servings
  • Course Main Dishes
  • Prep. Time 25 mins
  • Cooking Time 10 - 15 mins
  • Yields 4 servings

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites


Ingredients

2 tbsp (30 mL) butter
1/4 cup (60 mL) finely chopped green onions
2 tbsp (30 mL) flour
2 cups (500 mL) Milk
2 cups (500 mL) macaroni
1 cup (250 mL) shredded Canadian Cheddar
1 cup (250 mL) shredded Canadian Colby
1 cup (250 mL) shredded Canadian Emmental
pinch of tumeric
Salt and pepper, to taste

Preparation

In a medium sauce pan, melt butter and cook green onions 3,4 min.until soft. Stir in flour and cook for 30 seconds, stirring constantly. Gradually add milk and cook until sauce thickens about 5 minutes.

Cook macaroni according to directions on package until 'al dente.' Drain and mix into sauce. Add cheese and tumeric and stir until cheese is melted. Salt and pepper totaste. Serve immediately.

159 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Nutritional Info

Per serving
Energy: 726 Calories
Protein: 38 g
Carbohydrate: 54 g
Fat: 40 g
Fibre: 1.9 g
Sodium: 851 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 87 % / 962 mg
Phosphorus: 67 %
Zinc: 51 %
Vitamin B12: 48 %
Vitamin B3: 42 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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