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View more "Main Dishes" recipes Mac & Cheese Pizza Recipe

Mac & Cheese Pizza

Dairy Farmers of Canada
Add to Calendar 09/21/2019 10:00 AM 09/21/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 pkg (375 g/13 oz) macaroni
1 tbsp (15 mL) butter
2 tbsp (30 mL) all-purpose flour
1 1/2 cups (375 mL) Milk
3 cups (750 mL) shredded Canadian Mozzarella
Salt and freshly ground pepper, to taste
1/4 cup (60 mL) pizza sauce
4 oz (120 g) sliced cooked ham, cut into large strips
1 cup (250 mL) mushrooms, sliced
1/2 cup (125 mL) bell pepper, your choice, cut into strips

Yields: 6 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/mac-cheese-pizza?source=calendar
Mac & Cheese Pizza true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 10 - 15 mins
  • Cooking Time 20 - 25 mins
  • Yields 6 servings
  • Course Main Dishes
  • Prep. Time 10 - 15 mins
  • Cooking Time 20 - 25 mins
  • Yields 6 servings

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites


Ingredients

1 pkg (375 g/13 oz) macaroni
1 tbsp (15 mL) butter
2 tbsp (30 mL) all-purpose flour
1 1/2 cups (375 mL) Milk
3 cups (750 mL) shredded Canadian Mozzarella
Salt and freshly ground pepper, to taste
1/4 cup (60 mL) pizza sauce
4 oz (120 g) sliced cooked ham, cut into large strips
1 cup (250 mL) mushrooms, sliced
1/2 cup (125 mL) bell pepper, your choice, cut into strips

Preparation

Preheat oven at 425 °F (220 °C).

In a large quantity of salted boiling water, cook pasta according to package instructions. Drain in a colander.

In a large ovenproof skillet, melt butter and add flour. Whisk together to create a roux (paste).

Add milk while stirring with the whisk. Let simmer until thickened. Gradually mix in 2 cups (500 mL) of cheese to give it time to melt. Season with salt and pepper. Add cooked macaroni, stir and warm up. Evenly spread out in skillet.

Top with pizza sauce, ham, mushrooms, peppers and the remaining cheese.

Bake in oven for 15 minutes, then broil for another 3 to 5 minutes. Let stand for 5 minutes before slicing pizza.

Tips

Cheese alternatives: Canadian Swiss cheese, Provolone, Cheddar, Havarti.

143 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Nutritional Info

Per serving
Energy: 512 Calories
Protein: 28 g
Carbohydrate: 55 g
Fat: 19 g
Fibre: 6.7 g
Sodium: 683 mg

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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