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View more "Main Dishes" recipes Italian Pizza Recipe

Italian Pizza

Dairy Farmers of Canada
Add to Calendar 05/23/2019 10:00 AM 05/23/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 individual store-bought pizza crust
1 plum tomato, seeded and roughly chopped
1 clove garlic, chopped
2 tbsp (30 mL) fresh basil, roughly chopped
Salt
Pepper
1/4 cup (60 mL) Canadian Provolone, grated
1 1/2 oz (45 g) fresh Canadian Mozzarella, sliced
2 tbsp (30 mL) shaves of Canadian Parmesan

Yields: 4 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/italian-pizza?source=calendar
Italian Pizza true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 15 mins
  • Cooking Time 15 mins
  • Yields 4 servings
  • Course Main Dishes
  • Prep. Time 15 mins
  • Cooking Time 15 mins
  • Yields 4 servings

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire


Ingredients

1 individual store-bought pizza crust
1 plum tomato, seeded and roughly chopped
1 clove garlic, chopped
2 tbsp (30 mL) fresh basil, roughly chopped
Salt
Pepper
1/4 cup (60 mL) Canadian Provolone, grated
1 1/2 oz (45 g) fresh Canadian Mozzarella, sliced
2 tbsp (30 mL) shaves of Canadian Parmesan

Preparation

Preheat oven to 425°F (220°C).

Place pizza crust on a parchment-covered baking sheet.

Top with ingredients, ending with the Parmesan.

Bake 15 minutes or until the crust and cheese are golden brown.

97 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Did you know?

With over 400 Canadian cheeses to choose from, you can explore a new, delicious flavour every day for the next year and more!

Discover cheese varieties in the Canadian Cheese Repertoire

Nutritional Info

Per serving
Energy: 203 Calories
Protein: 9 g
Carbohydrate: 25 g
Fat: 7 g
Fibre: 1.7 g
Sodium: 488 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 15 % / 168 mg
Folate: 41 %
Selenium: 35 %
Thiamin: 21 %
Riboflavin: 16 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

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