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View more "Hors D'oeuvres & Appetizers" recipes Grilled Tomato, Eggplant & Mozzarella Stack-ups Recipe

Grilled Tomato, Eggplant & Mozzarella Stack-ups

Dairy Farmers of Canada
Add to Calendar 09/17/2019 10:00 AM 09/17/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

3 tbsp (45 mL) balsamic vinegar
3 tbsp (45 mL) olive oil
1 tsp (5 mL) Dijon mustard
1/4 tsp (1 mL) sugar
1 garlic clove, minced
6 slices of firm ripe tomato, about 3 inches (7.5 cm) in diameter and 1/2 inch (1 cm) thick
6 slices of eggplant, 3 inches (7.5 cm) in diameter and 1/2 inch (1 cm) thick
6 oz (180 g) Canadian Mozzarella or Bocconcini cheese, cut into 12 thin slices
12 fresh basil leaves

Yields: 6 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/grilled-tomato-eggplant-mozzarella-stack-ups?source=calendar
Grilled Tomato, Eggplant & Mozzarella Stack-ups true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 10 mins
  • Cooking Time 8 mins
  • Yields 6 servings
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 10 mins
  • Cooking Time 8 mins
  • Yields 6 servings

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites


Ingredients

3 tbsp (45 mL) balsamic vinegar
3 tbsp (45 mL) olive oil
1 tsp (5 mL) Dijon mustard
1/4 tsp (1 mL) sugar
1 garlic clove, minced
6 slices of firm ripe tomato, about 3 inches (7.5 cm) in diameter and 1/2 inch (1 cm) thick
6 slices of eggplant, 3 inches (7.5 cm) in diameter and 1/2 inch (1 cm) thick
6 oz (180 g) Canadian Mozzarella or 
Bocconcini cheese, cut into 12 thin slices
12 fresh basil leaves

Preparation

Combine vinegar, oil, mustard, sugar and garlic in screw-top jar. Cover and shake well. Add salt and pepper to taste. Divide dressing in half and set one half aside.

Brush tomato and eggplant slices with half of the dressing and place on preheated barbecue grill. Cook with lid open over medium heat until tomatoes develop grill marks but are still firm (about 3 minutes per side), and eggplant is golden and cooked (about 4 minutes per side). Remove from grill and sprinkle with salt and pepper.

For each serving, layer 1 slice of eggplant, 1 basil leaf, 1 slice of Canadian Mozzarella, another basil leaf, 1 slice of tomato and top with second slice of Canadian Mozzarella. Drizzle each stack with remaining dressing.

77 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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