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View more "Main Dishes" recipes Grilled Bocconcini and Tomatoes on Panini Recipe

Grilled Bocconcini and Tomatoes on Panini

Dairy Farmers of Canada
Add to Calendar 09/15/2019 10:00 AM 09/15/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

4 ripe medium-sized tomatoes, sliced thickly
1 medium onion, sliced thinly
2 tbsp (30 mL) bread crumbs
1/2 tsp (2 mL) dried oregano
1/4 tsp (1 mL) garlic powder
12 or more marinated olives, pitted and sliced
7 oz (210 g) Canadian Bocconcini or Canadian Mozzarella cheese, sliced

Yields: 4 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/grilled-bocconcini-and-tomatoes-on-panini?source=calendar
Grilled Bocconcini and Tomatoes on Panini true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 15 mins
  • Cooking Time 5 mins
  • Yields 4 servings

A superb, light meal served with tossed greens on the side.

  • Course Main Dishes
  • Prep. Time 15 mins
  • Cooking Time 5 mins
  • Yields 4 servings

Mozzarella is found most often on pizzas, but it's versatile enough to use in desserts.


Ingredients

4 ripe medium-sized tomatoes, sliced thickly
1 medium onion, sliced thinly
2 tbsp (30 mL) bread crumbs
1/2 tsp (2 mL) dried oregano
1/4 tsp (1 mL) garlic powder
12 or more marinated olives, pitted and sliced
7 oz (210 g) Canadian Bocconcini or 
Canadian Mozzarella cheese, sliced

Preparation

Preheat broiler. Combine breadcrumbs, garlic and oregano. Layer tomatoes and onions in wide, ovenproof dish.

Dot with olives. Arrange cheese on top. Sprinkle with breadcrumb mixture. Season generously with salt and pepper.

Place on rack a good 10-inch from broiler. Broil until breadcrumbs are browned and cheese melts'about 5 minutes.

Serve open-faced on panini or your favourite bread, buttered or not as you prefer.

75 people love this recipe.

Rank as top rated See all 50 top rated

Mozzarella is found most often on pizzas, but it's versatile enough to use in desserts.

Mozzarella is found most often on pizzas, but it's versatile enough to use in desserts.

Nutritional Info

Per serving
Energy: 419 Calories
Protein: 19 g
Carbohydrate: 49 g
Fat: 17 g
Calcium: 36 % / 359 mg

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