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Greek Pasta Salad

Dairy Farmers of Canada
Add to Calendar 10/15/2019 10:00 AM 10/15/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1/4 cup (60 mL) olive oil
1 1/2 tbsp (25 mL) lemon juice
2 tsp (10 mL) fresh oregano leaves
1 garlic clove, chopped
1 1/2 cups (375 mL) penne, cooked and drained
1 cup (250 mL) crumbled Canadian Feta cheese*
1 cup (250 mL) diced tomato
1 cup (250 mL) diced seedless cucumber
1/2 cup (125 mL) black olives, pitted and sliced
1/2 cup (125 mL) sliced green bell pepper
2 tbsp (30 mL) chopped fresh parsley
2 tbsp (30 mL) chopped green onions
Salt and pepper, to taste

Yields: 4 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/greek-pasta-salad?source=calendar
Greek Pasta Salad true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Salads
  • Prep. Time 15 mins
  • Refrigeration Time 1 hr
  • Yields 4 servings
  • Course Salads
  • Prep. Time 15 mins
  • Refrigeration Time 1 hr
  • Yields 4 servings

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire


Ingredients

1/4 cup (60 mL) olive oil
1 1/2 tbsp (25 mL) lemon juice
2 tsp (10 mL) fresh oregano leaves
1 garlic clove, chopped
1 1/2 cups (375 mL) penne, cooked and drained
1 cup (250 mL) crumbled Canadian Feta cheese*
1 cup (250 mL) diced tomato
1 cup (250 mL) diced seedless cucumber
1/2 cup (125 mL) black olives, pitted and sliced
1/2 cup (125 mL) sliced green bell pepper
2 tbsp (30 mL) chopped fresh parsley
2 tbsp (30 mL) chopped green onions
Salt and pepper, to taste

Preparation

In blender container, place oil, lemon juice, oregano and garlic. Cover and blend at high speed until mixture is creamy.

In large salad bowl, combine pasta, Canadian Feta cheese, tomato, cucumber, olives, green pepper, parsley and onions. Pour in creamy dressing and toss well. Add salt and pepper to taste.

Chill at least 1 hour to blend flavours.

Tips

Add variety to this salad by using different shapes of pasta, such as rotini, bowties or elbow macaroni. You can use 1 tsp (5 mL) dried oregano instead of fresh oregano.

*Change the taste of this salad by using diced Canadian Brick or Havarti cheese.

131 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire

Nutritional Info

Per serving
Energy: 335 Calories
Protein: 10 g
Carbohydrate: 25 g
Calcium: 22.5 % / 241 mg
Fat: 23 g

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

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