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View more "Main Dishes" recipes Gouda meatloaf Recipe

Gouda meatloaf

Dairy Farmers of Canada
Add to Calendar 08/21/2019 10:00 AM 08/21/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

2 lbs (900 g) extra-lean ground beef
1/2 onion, finely chopped
1/2 cup (125 mL) breadcrumbs
6 oz (180 g) Canadian Gouda, cubed
1/4 cup (60 mL) old-fashioned mustard, divided
Salt and freshly ground pepper
1/4 cup (60 mL) apple jelly

Yields: 6 to 8 Servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/gouda-meatloaf?source=calendar
Gouda meatloaf true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 15 mins
  • Cooking Time 1 hr
  • Yields 6 to 8 Servings
  • Course Main Dishes
  • Prep. Time 15 mins
  • Cooking Time 1 hr
  • Yields 6 to 8 Servings

Gouda comes covered in red, yellow or black wax.


Ingredients

2 lbs (900 g) extra-lean ground beef
1/2 onion, finely chopped
1/2 cup (125 mL) breadcrumbs
6 oz (180 g) Canadian Gouda, cubed
1/4 cup (60 mL) old-fashioned mustard, divided
Salt and freshly ground pepper
1/4 cup (60 mL) apple jelly

Preparation

Preheat oven to 375°F (190°C).

In a large bowl, mix beef, onion, breadcrumbs, cheese and 2 tbsp (30 mL) of mustard. Season generously with salt and pepper.

Press mixture into an 8 x 4˝ (20 x 10 cm) loaf pan and cook in the oven for 45 minutes.

Meanwhile, melt apple jelly in a small saucepan and stir in remaining mustard. Remove meatloaf from oven and drain cooking juices. Baste top with apple jelly mixture and cook for 15 more minutes.

Remove from oven and let rest for 5 minutes. Slice and serve.

Tips

Cheese alternatives: Canadian Swiss cheese, Cheddar.

96 people love this recipe.

Rank as top rated See all 50 top rated

Gouda comes covered in red, yellow or black wax.

Gouda comes covered in red, yellow or black wax.

Nutritional Info

Per serving
Energy: 286 Calories
Protein: 31 g
Carbohydrate: 13 g
Fat: 12 g
Fibre: 0.8 g
Sodium: 417 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 17 % / 189 mg
Vitamin B12: 145 %
Zinc: 75 %
Selenium: 55 %
Phosphorus: 33 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

This recipe contains 1/2 milk product serving(s) per person.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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