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Gloppy Oysters

Dairy Farmers of Canada
Add to Calendar 09/20/2019 10:00 AM 09/20/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

12 medium oysters
2 cups (500 mL) tomato sauce
2 oz (60 g) pancetta, thinly sliced and julienned
8 oz (250 g) Canadian Bocconcini*, sliced
2 cups (500 mL) bechamel sauce
1/4 cup (60 mL) Canadian Parmesan, grated
Butter
Salt and pepper, to taste

Yields: 4 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/gloppy-oysters?source=calendar
Gloppy Oysters true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 10 mins
  • Cooking Time 20 mins
  • Yields 4 servings
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 10 mins
  • Cooking Time 20 mins
  • Yields 4 servings

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire


Ingredients

12 medium oysters
2 cups (500 mL) tomato sauce
2 oz (60 g) pancetta, thinly sliced and julienned
8 oz (250 g) Canadian Bocconcini*, sliced
2 cups (500 mL) bechamel sauce
1/4 cup (60 mL) Canadian Parmesan, grated
Butter
Salt and pepper, to taste

Preparation

Preheat oven to 425 °F (225 °C).

Saute oysters in small amount of butter, over high heat, approximately 2 minutes. Season lightly with salt and pepper.

Lightly butter the bottom of 4 individual ramekins (baking dishes) or use a large one. Divide tomato sauce among dishes. Place oysters on top of sauce. Sprinkle on pancetta. Layer on Canadian Bocconcini, bechamel sauce and grated Canadian Parmesan.

Bake 20 minutes in center of oven.

Tips

*For a change of taste, try it with sliced Canadian Provolone or Mozzarella.

51 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire

Did you know?

When you buy Canadian cheese you’re supporting dairy farmers, cheesemakers and the local economy.

Explore the world of Canadian cheese in our Canadian Cheese Repertoire

Nutritional Info

Per serving
Energy: 454 Calories
Protein: 35 g
Carbohydrate: 24 g
Fat: 24 g
Calcium: 35 % / 384 mg

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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