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View more "Main Dishes" recipes Five-Cheese Quiche Recipe

Five-Cheese Quiche

Dairy Farmers of Canada
Add to Calendar 09/20/2019 10:00 AM 09/20/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

1 pre-cooked (9-inch/23 cm) deep pie crust
1 tbsp (15 mL) butter
1 onion, chopped
1 garlic clove, minced
2 tbsp (30 mL) cranberry sauce
1 cup (250 mL) broccoli florets, blanched
1 cup (250 mL) diced cooked turkey
2 eggs
1/2 cup (125 mL) Milk or 10 % cream
1/3 cup (80 mL) Canadian Ricotta cheese
1 tbsp (5 mL) allspice
Freshly ground pepper and salt, to taste
1/3 cup (80 mL) shredded Canadian Cheddar cheese
1/3 cup (80 mL) shredded Canadian Gouda cheese
3 oz (90 g) Canadian Brie cheese, cut into 8 slices
2 tbsp (30 mL) crumbled Canadian Blue cheese

Yields: 6 servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/five-cheese-quiche?source=calendar
Five-Cheese Quiche true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 5 mins
  • Cooking Time 20 mins
  • Yields 6 servings
  • Course Main Dishes
  • Prep. Time 5 mins
  • Cooking Time 20 mins
  • Yields 6 servings

Canadian Ricotta is in the cheese category of whey cheese.


Ingredients

1 pre-cooked (9-inch/23 cm) deep pie crust
1 tbsp (15 mL) butter
1 onion, chopped
1 garlic clove, minced
2 tbsp (30 mL) cranberry sauce
1 cup (250 mL) broccoli florets, blanched
1 cup (250 mL) diced cooked turkey
2 eggs
1/2 cup (125 mL) Milk or 
10 % cream
1/3 cup (80 mL) Canadian Ricotta cheese
1 tbsp (5 mL) allspice
Freshly ground pepper and salt, to taste
1/3 cup (80 mL) shredded Canadian Cheddar cheese
1/3 cup (80 mL) shredded Canadian Gouda cheese
3 oz (90 g) Canadian Brie cheese, cut into 8 slices
2 tbsp (30 mL) crumbled Canadian Blue cheese

Preparation

Preheat oven to 375 °F (190 °C).

Melt butter in a skillet over medium-high heat and sauté onion and garlic for 2 minutes.

Meanwhile, spread cranberry sauce in pie crust. Add onion, garlic, broccoli and turkey.

In a bowl, whisk eggs and milk together. Blend in Ricotta and spices and season generously. Pour mix into pie crust and garnish with shredded Cheddar, Gouda and crumbled Blue.

Cook 20 minutes on centre grill. Set for 10 minutes, then top with Brie slices. Serve hot, warm or cooled.

Tips

The quiche recipe can very well be made with only one or a few of the types of cheese mentioned. You could also swap in some Canadian Swiss, Feta, Provolone or Havarti.

100 people love this recipe.

Rank as top rated See all 50 top rated

Canadian Ricotta is in the cheese category of whey cheese.

Canadian Ricotta is in the cheese category of whey cheese.

Nutritional Info

Per serving
Energy: 366 Calories
Protein: 21 g
Carbohydrate: 21 g
Fat: 22 g
Fibre: 1.6 g
Sodium: 430 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 20 % / 217 mg
Vitamin B12: 44 %
Folate: 27 %
Vitamin C: 25 %
Phosphorus: 24 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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