South-Asian Recipes from Bal Arneson
Bal Arneson is no stranger to spice-infused cooking, so we challenged her to spice things up... with Canadian cheese! Undeniably full of South Asian flavours with a Canadian twist, you’re going to want to make each and every one of these recipes again and again!
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Ricotta chicken masala
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Mascarpone mango Lassi
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Lentil, kale and Feta saladYields: 6 ServingsGet this recipe
Prep. Time: 20 mins
Cooking Time: 1 hr
Lentil, kale and Feta salad
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Gouda chicken kebabs with pineapple chutneyYields: 6 to 8 ServingsGet this recipe
Prep. Time: 20 mins
Cooking Time: 15 mins
Gouda chicken kebabs with pineapple chutney
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Gajrela with Mascarpone icingYields: 9 PiecesGet this recipe
Prep. Time: 20 mins
Cooking Time: 25 - 30 mins
Gajrela with Mascarpone icing
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Feta pakora
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Ricotta Rice Pudding with Fresh BerriesYields: 4 to 6 servingsGet this recipe
Prep. Time: 10 mins
Cooking Time: 25 - 30 mins
Ricotta Rice Pudding with Fresh Berries
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Peach Chutney with Feta
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Palak with Pan-Fried PaneerYields: 4 servingsGet this recipe
Prep. Time: 10 mins
Cooking Time: 20 mins
Palak with Pan-Fried Paneer
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Grilled Chicken with Ricotta SauceYields: 6 servingsGet this recipe
Prep. Time: 20 mins
Cooking Time: 20 - 25 mins
Grilled Chicken with Ricotta Sauce
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Feta Mango Salad
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Cheddar and Ricotta SamosasYields: 8 samosasGet this recipe
Prep. Time: 30 mins
Cooking Time: 20 - 25 mins
Cheddar and Ricotta Samosas
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Baked Cauliflower with Cheesy Madras Curry DipYields: 4 servingsGet this recipe
Prep. Time: 10 mins
Cooking Time: 30 mins
Baked Cauliflower with Cheesy Madras Curry Dip
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