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View more "Beverages & Snacks" recipes Cherry Cheesecake English Muffins Recipe

Cherry Cheesecake English Muffins

Dairy Farmers of Canada
Add to Calendar 05/25/2019 10:00 AM 05/25/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

2 plain English muffins, split
4 oz (125 g) plain canadian Cream cheese*
1/4 cup (60 mL) cherry jam or black cherry jam

Yields: 2 English muffins

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/cherry-cheesecake-english-muffins?source=calendar
Cherry Cheesecake English Muffins true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Beverages & Snacks
  • Prep. Time 5 mins
  • Yields 2 English muffins
  • Course Beverages & Snacks
  • Prep. Time 5 mins
  • Yields 2 English muffins

Cream cheese does not go through the pressing stage of cheesemaking, which is common for fresh cheese.


Ingredients

2 plain English muffins, split
4 oz (125 g) plain canadian Cream cheese*
1/4 cup (60 mL) cherry jam or 
black cherry jam

Preparation

Toast English muffin halves. Spread Canadian cream cheese evenly over each half; top with cherry jam. Slice to serve.

84 people love this recipe.

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Cream cheese does not go through the pressing stage of cheesemaking, which is common for fresh cheese.

Cream cheese does not go through the pressing stage of cheesemaking, which is common for fresh cheese.

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