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View more "Main Dishes" recipes Burritos with Refried Beans Recipe

Burritos with Refried Beans

Dairy Farmers of Canada
Add to Calendar 09/17/2019 10:00 AM 09/17/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

12 large tortillas
6 green onions, chopped
4 tomatoes, diced
Lettuce, shredded
1 cup (250 mL) peeled and diced avocado
Hot pepper sauce
1 cup (250 mL) grated Canadian Monterey Jack* cheese
Sour cream

Refried Beans:
2 tbsp (30 mL) butter
1 tbsp (15 mL) peanut oil
1 onion, chopped
1 garlic clove, finely chopped
1 can (19 oz/540 mL) red kidney beans
1 tsp (5 mL) chili powder
Salt and pepper, to taste

Yields: 12 burritos

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/burritos-with-refried-beans?source=calendar
Burritos with Refried Beans true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Main Dishes
  • Prep. Time 15 mins
  • Cooking Time 10 mins
  • Yields 12 burritos
  • Course Main Dishes
  • Prep. Time 15 mins
  • Cooking Time 10 mins
  • Yields 12 burritos

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites


Ingredients

12 large tortillas
6 green onions, chopped
4 tomatoes, diced
Lettuce, shredded
1 cup (250 mL) peeled and diced avocado
Hot pepper sauce
1 cup (250 mL) grated Canadian Monterey Jack* cheese
Sour cream

Refried Beans:
2 tbsp (30 mL) butter
1 tbsp (15 mL) peanut oil
1 onion, chopped
1 garlic clove, finely chopped
1 can (19 oz/540 mL) red kidney beans
1 tsp (5 mL) chili powder
Salt and pepper , to taste

Preparation

Heat tortillas in hot skillet a few seconds on each side or in oven, wrapped in foil.

Spoon refried beans about 2 inches (5 cm) from the edge of each tortillas. Top with Canadian Monterey Jack cheese, green onions, tomatoes, lettuce, avocado and a a few drops of hot sauce. Fold the bottom of each tortilla over filling, fold in sides and roll up. Serve with sour cream.

Refried Beans:
In hot skillet, sauté onion and garlic in butter and peanut oil. Add beans and chili powder and sauté for 5 to 6 minutes, stirring constantly. Season with salt and pepper to taste and cook for another 2 minutes over medium heat, mashing beans coarsely. Set aside.

Tips

* For a change of taste, try this recipe with Canadian Cheddar.

66 people love this recipe.

Rank as top rated See all 50 top rated

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Did you know?

Canadian cheese is made from quality Canadian milk, your guarantee of purity, freshness and quality.

Browse our Canadian Cheese Repertoire to find fresh favourites

Nutritional Info

Per serving
Energy: 542 Calories
Protein: 18 g
Carbohydrate: 63 g
Fat: 25 g
Calcium: 18 % / 201 mg
Fibre: 4 g
Sodium: 805 mg

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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