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View more "Hors D'oeuvres & Appetizers" recipes Boursin®, roasted pepper and chorizo tapas Recipe

Boursin®, roasted pepper and chorizo tapas

Dairy Farmers of Canada
Add to Calendar 05/25/2019 10:00 AM 05/25/2019 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

12 diagonally sliced thin baguette slices, toasted
1 Pack (150 g) Boursin® Cranberry & Pepper
3 tbsp (45 mL) olive tapenade
12 slices (2.5 cm) roasted red pepper, patted dry
12 diagonally sliced thin rounds hard-cured chorizo or pepperoni sausage
12 tiny sprigs fresh thyme or snipped chives

Yields: 12 Servings

See full recipe: https://www.dairygoodness.ca/cheese/canadian-cheese/recipes/boursin-r-roasted-pepper-and-chorizo-tapas?source=calendar
Boursin®, roasted pepper and chorizo tapas true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 10 mins
  • Yields 12 Servings
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 10 mins
  • Yields 12 Servings

Cream cheese is a versatile cheese, commonly found in everything from delicious dips to dessert recipes.


Ingredients

12 diagonally sliced thin baguette slices, toasted
1 Pack (150 g) Boursin® Cranberry & Pepper
3 tbsp (45 mL) olive tapenade
12 slices (2.5 cm) roasted red pepper, patted dry
12 diagonally sliced thin rounds hard-cured chorizo or pepperoni sausage
12 tiny sprigs fresh thyme or snipped chives

Preparation

Lay baguette slices on a serving tray. Spread a bit more than half the Boursin® on baguette slices.

Top each slice with some tapenade, followed by a slice of red pepper, then chorizo and crumbles of Boursin®.

Garnish with fresh herbs and serve.

Tips

Cheese alternatives: Canadian Havarti, Cheddar, Gouda, Brie.

98 people love this recipe.

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Cream cheese is a versatile cheese, commonly found in everything from delicious dips to dessert recipes.

Cream cheese is a versatile cheese, commonly found in everything from delicious dips to dessert recipes.

Nutritional Info

Per serving
Energy: 163 Calories
Protein: 5 g
Carbohydrate: 12 g
Fat: 11 g
Fibre: 0.9 g
Sodium: 290 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 2 % / 22 mg
Vitamin C: 42 %
Selenium: 16 %
Thiamin: 16 %
Folate: 15 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

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