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View more "Desserts & Sweets" recipes Turtle-style chocolates Recipe

Turtle-style chocolates

Dairy Farmers of Canada
Comments
  • Course Desserts & Sweets
  • Prep. Time 15 mins
  • Cooking Time 5 mins
  • Refrigeration Time 20 mins
  • Yields 16 Servings
  • Course Desserts & Sweets
  • Prep. Time 15 mins
  • Cooking Time 5 mins
  • Refrigeration Time 20 mins
  • Yields 16 Servings

Blue cheeses are perfect for people who enjoy bold, tangy flavours.


Ingredients

7 oz (210 g) of dark chocolate
32 half-pecans
1 1/2 oz (40 g) Canadian Blue cheese, cut into 16 pieces
Crushed caramel candies

Preparation

Melt the dark chocolate in a double boiler.

On a parchment-lined baking sheet, assemble the half-pecans by pairs (side by side).

Dip Blue cheese pieces into the melted chocolate. Arrange on top of pecan pairs and top with more melted chocolate.

Sprinkle with crushed caramel candies and let set in the refrigerator before serving.
 

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Blue cheeses are perfect for people who enjoy bold, tangy flavours.

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Blue cheeses are perfect for people who enjoy bold, tangy flavours.

Nutritional Info

Per serving
Energy: 113 Calories
Protein: 2 g
Carbohydrate: 9 g
Fat: 8 g
Fibre: 1.3 g
Sodium: 35 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 2 % / 26 mg
Magnesium: 11 %
Iron: 7 %
Zinc: 6 %
Phosphorus: 5 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

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