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View more "Hors D'oeuvres & Appetizers" recipes Havarti and Zucchini Stacks Recipe

Havarti and Zucchini Stacks

Dairy Farmers of Canada
Add to Calendar 02/20/2017 10:00 AM 02/20/2017 11:00 AM America/New_York Choose the perfect time to make this recipe What you'll need:

2 zucchini, sliced lengthwise 1/4-in (1/2 cm) thick and 4-in (10 cm) long
3 plum tomatoes, seeded and quartered
1 tbsp (15 mL) melted butter
2 tsp (10 mL) fresh rosemary, chopped
Salt and freshly ground pepper, to taste
6 oz (180 g) Canadian Havarti, cut into 4 x 1-in (10 cm x 2 1/2 cm) slices

Yields: 8 servings

See full recipe: https://www.dairygoodness.ca/cheese/all-you-need-is-cheese/recipes/havarti-and-zucchini-stacks?source=calendar
Havarti and Zucchini Stacks true MM/DD/YYYY anvcJoeUXzVEZwIspmZn22961
Comments
  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 8 mins
  • Cooking Time 15 - 20 mins
  • Yields 8 servings

These savoury little sensations can be assembled ahead of time and roasted in the oven at the last minute.

  • Course Hors D'oeuvres & Appetizers
  • Prep. Time 8 mins
  • Cooking Time 15 - 20 mins
  • Yields 8 servings

Havarti tastes great when flavoured with herbs.


Ingredients

2 zucchini, sliced lengthwise 1/4-in (1/2 cm) thick and 4-in (10 cm) long
3 plum tomatoes, seeded and quartered
1 tbsp (15 mL) melted butter
2 tsp (10 mL) fresh rosemary, chopped
Salt and freshly ground pepper, to taste
6 oz (180 g) Canadian Havarti, cut into 4 x 1-in (10 cm x 2 1/2 cm) slices

Preparation

Preheat oven to 425 °F (220 °C).

On a parchment-lined baking sheet, spread out the zucchini slices on one side and the tomato quarters on the other. Sprinkle with melted butter and rosemary; season with salt and pepper. Cook for 15 minutes.

Remove skin from tomatoes then place in a bowl. Crush with a fork.

Alternate zucchini and Havarti slices in layers while the zucchini is hot, so that the cheese softens.

Serve with the crushed tomatoes.

Tips

Cheese alternatives: Canadian Medium Cheddar, Monterey Jack.

42 people love this recipe.

Rank as top rated See all 50 top rated

Havarti tastes great when flavoured with herbs.

Comments

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Havarti tastes great when flavoured with herbs.

Nutritional Info

Per serving
Energy: 116 Calories
Protein: 6 g
Carbohydrate: 3 g
Fat: 9 g
Fibre: 0.8 g
Sodium: 164 mg

Top 5 Nutrients

Nutrient % DV*
Calcium: 16 % / 173 mg
Vitamin C: 20 %
Phosphorus: 13 %
Zinc: 10 %
Vitamin B12: 9 %

*percentage of daily value

*Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.

This recipe contains 1/2 milk product serving(s) per person.

Did you know that 2 out of 3 Canadians are not getting enough daily milk products? Make sure you do! Learn more:

GetEnough.ca

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