Tuscany Treasures
This is the Tuscany Treasures recipe.
Ingredients
- Crackers or slices of toasted baguette
- Canadian Mozzarella*
- Sun-dried tomato pesto drained if necessary
- Fresh herbs
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Preparation
Line crackers or slices of toasted baguette with Canadian Mozzarella. Top each with a little sun-dried tomato pesto.
Bake or broil until Canadian Mozzarella just starts to melt. Garnish with fresh herbs.
Tips
*For a change of taste, try with Canadian Provolone.
