Turkey Waldorf
A sophisticated combination of blue cheese, tart apples and sweet cranberries.
- Course Main Dishes
- Prep. Time 10 - 15 mins
- Yields 6 servings
Preparation
What You Need
Dressing:
Salad:
Instructions
In food processor, blend mayonnaise and Blue cheese to a smooth paste. Scrape into medium bowl and whisk in mustard, cream, green onion and apricots. Set aside or refrigerate for later use.
In large bowl, toss together turkey, celery, onion, apples and cranberries.
To serve, distribute greens over 6 plates and scoop turkey mixture over greens. Generously drizzle spoonfuls of dressing over salad and top each with a sprinkle of crumbled bacon and toasted pecans.
View the comments for this recipe and share one of your own!Nutritional Info
Per serving
Energy: 460 CaloriesProtein: 25 g
Carbohydrate: 23 g
Fat: 31 g
Fibre: 4 g
Sodium: 312 mg
Top 5 nutrients provided by a serving of this recipe
Nutrient (% DV)*
Calcium:
12 %
/
137
mg
Niacin:
41 %
/
9
mg
Vitamin A:
37 %
/
366
mcg
Zinc:
33 %
/
3
mg
Folate:
30 %
/
66
mcg
* Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.
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