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Quick 'n' Easy Nacho Casserole
This casserole is so fast and easy to prepare it will be a definite hit with all ages
- Course Main Dishes
- Prep. Time 10 mins
- Cooking Time 4 mins
- Yields 2 servings
Preparation
What You Need
1 cup
(250 ml)
crushed corn chips
3/4 cup
(180 ml)
salsa
3/4 cup
(180 ml)
cooked ground, chopped
or
sliced
meat (chicken, beef, pepperoni, sausage, etc.)
1 cup
(250 ml)
frozen vegetables, defrosted
1 cup
(250 ml)
shredded
Canadian Mozzarella or Havarti
Instructions
In a large microwave-proof bowl, layer crushed corn chips, salsa, meat and vegetables. Cover with cheese.
Cook in microwave oven for 4 minutes, or until cheese is melted. Remove from microwave, wait a few minutes before eating (it's really hot!).
Tips
Important: Microwave cooking times vary from one oven to another.
Variation
Arrange whole corn chips on a large microwave-proof plate and cover chips with various toppings. Top with cheese and cook as above.
Before serving add a dollop of sour cream.
View the comments for this recipe and share one of your own!-
thomas
November 21st, 2010
leave the vegetables i find that this dish is better without them
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Top rated Kid-Friendly 20-minutes or less Easy
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