Ginger Lemon Fruit Dip
- Course Sauces, Dips & Spreads
- Prep. Time 10 mins
- Yields 4 to 6 servings
1/3 milk product serving(s) per person
Preparation
What You Need
Instructions
Mix all ingredients together.
View the comments for this recipe and share one of your own!2 out of 3 Canadians are not getting enough milk products every day. Discover the multiple benefits of milk products and learn more about the recommended number of servings.
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Nutritional Info
Per serving
Energy: 39 CaloriesProtein: 3 g
Carbohydrate: 6 g
Fat:
Fibre:
Sodium: 27 mg
Top 5 nutrients provided by a serving of this recipe
Nutrient (% DV)*
Calcium:
6 %
/
61
mg
Vitamin B12:
9 %
Riboflavin:
9 %
Selenium:
8 %
Phosphorus:
6 %
* Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.
2 out of 3 Canadians are not getting enough milk products every day. Discover the multiple benefits of milk products and learn more about the recommended number of servings.
Getenough.ca
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