French Toasted Cheese Sandwiches
We've combined two great favourites, french toast and a grilled cheese sandwich, to make a double hit.
- Course Main Dishes
- Prep. Time 10 mins
- Cooking Time 10 mins
- Yields 4 sandwiches
Preparation
What You Need
Instructions
Combine mustard and butter and lightly spread on each slice of bread. Make sandwiches with the cheese slices. Press bread together firmly.
Beat eggs with milk in a large dish and dip sandwiches into the mixture. Allow bread to soak up mixture.
Heat butter in a large skillet (sandwiches may have to be cooked in batches) and cook sandwiches until well browned on both sides and cheese is melting in the centre. Serve hot.
View the comments for this recipe and share one of your own!Nutritional Info
Per serving
Energy: 659 CaloriesProtein: 21 g
Carbohydrate: 38 g
Fat: 47 g
Fibre: 1.6 g
Sodium: 975 mg
Top 5 nutrients provided by a serving of this recipe
Nutrient (% DV)*
Calcium:
42 %
/
462
mg
Selenium:
69 %
Vitamin A:
44 %
Folate:
40 %
Vitamin B12:
40 %
* Note: The daily value (DV) is established by Health Canada and corresponds to the daily quantity recommended for each nutrient. The percentage of the daily value (% DV) indicates the proportion of the nutrient provided by a serving of the recipe, in comparison with the quantity recommended.
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-
maricela
April 27th, 2010
what is the nutritious on this
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