French Toast Grilled Cheese
- Course Main Dishes
- Prep. Time 25 mins
- Cooking Time 15 mins
- Yields 4 servings
Preparation
What You Need
French toast:
Honey Pepper Roasted Figs:
Instructions
Slice walnut bread into 6” X 1/2” slices (8 cm X 1 cm).
Whisk eggs together with cream and seasoning. Soak bread in egg mixture for 1 minute on each side.
Over medium heat in heavy bottom pan, brown each side of French toast.
Slice Camembert and place on French toast, then top with other piece.
Right before serving, place in a 350°F oven to melt cheese.
Cut stems off figs and cut in half.
In heavy bottom saucepan, melt butter over medium heat and add figs, then gently sauté for 2 minutes.
Add honey and Port and reduce by half to syrupy consistency. Finish with cracked pepper and fresh tarragon.
Slice heated sandwich in two and spoon figs and syrup over top.
Nutritional Info
Per serving
Energy: 746 CaloriesProtein: 25 g
Carbohydrate: 75 g
Fat: 40 g
Fibre: 6.7 g
Sodium: 969 mg
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