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Egg and Cheese Burgers

Dairy Farmers of Canada
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  • Course Main Dishes
  • Prep. Time 10 mins
  • Yields 4 burgers

Preparation

What You Need

5 hard-cooked eggs, finely chopped
1 green onion, finely chopped
6 stuffed olives, finely chopped
1/8 tsp ( 0.50 ml) dry mustard
Salt
Cayenne pepper, to taste
3 tbsp (45 ml) mayonnaise
4 hamburger or
Egg buns
Lettuce leaves
2 tomatoes, sliced
4 slices Canadian Brick cheese or
Canadian Cheddar cheese

Instructions

Combine eggs, green onion, olives, dry mustard, salt and cayenne pepper. Stir in mayonnaise.

Place a lettuce leaf on each plain or toasted bun. Spread egg mixture evenly over lettuce. Top with tomato slices and cheese.

View the comments for this recipe and share one of your own!
  • kyra

    April 25th, 2011

    some baken would be good

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Top rated Kid-Friendly 20-minutes or less
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