Curry Me Brie Grilled Cheese
- Course Main Dishes
- Prep. Time 20 mins
- Cooking Time 10 - 12 mins
- Yields 4 servings
Preparation
What You Need
Instructions
In a small bowl, mix butter and curry together.
Spread ½ of butter on one side of 2 slices of naan bread.
Place 1 naan butter-side down in large non-stick skillet or panini press.
Spread 2 tbsp (30 ml) mango chutney and place ½ sliced Brie then ½ sliced pear on naan.
Cover with second naan, butter-side up. Cook first side over medium heat for approximately 5 minutes or until golden brown.
Using a spatula, flip carefully. Continue cooking for 5 minutes or until golden brown and cheese has melted.
Remove from heat and set aside for 2 minutes to cool slightly.
Wipe skillet with paper towel and repeat instructions for second sandwich.
Cut each sandwich in ½ and serve. Half a sandwich=1 portion.
Tips
Cut sandwiches into smaller pieces once they have cooled a little and pass them as hors d’œuvres.
View the comments for this recipe and share one of your own!Nutritional Info
Per serving
Energy: 661 CaloriesProtein: 16 g
Carbohydrate: 48 g
Fat: 45 g
Fibre: 2.9 g
Sodium: 872 mg
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Christy
August 13th, 2010
If you can't find Mango Chutney we used peach and it was tasty too! I put a little on the side for dipping. Delicious!
