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Camembert Pastry Squares
- Course Hors D'oeuvres & Appetizers
- Prep. Time 20 - 25 mins
- Cooking Time 15 - 20 mins
- Yields 8 servings
Preparation
What You Need
2
balls of
puff pastry
2
egg yolks
Salt
pepper
8 oz
(250 g)
Canadian Camembert cheese, finely sliced
1 cup
(250 ml)
grated
Mild Canadian Cheddar cheese
Instructions
Preheat oven to 350 °F (180 °C).
On floured surface, roll out each puff pastry ball into a rectangle 1/8-inch (1/4 cm) thick. Set aside.
In bowl, beat egg yolks and season with salt and pepper. Brush pastry with beaten egg yolks. Top with Canadian Camembert cheese slices.
Cut into 2-inch (5 cm) squares. Sprinkle with Mild Canadian Cheddar cheese. Place on buttered cookie sheet. Bake for 15 à 20 minutes or until golden brown.
Serve warm.
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