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- Course Desserts & Sweets
- Prep. Time 5 mins
- Cooking Time 10 mins
- Refrigeration Time 3 - 8 hrs
- Yields 6 servings
Ingredients
2 cups
(500 mL)
Milk
4
eggs
1
ripe banana, peeled, sliced
2 tbsp
liquid honey
1/4 cup
(60 mL)
frozen
orange juice concentrate, thawed
12 slices
day-old
whole wheat bread
Butter
Sliced
bananas
Maple syrup
Did you know?
As part of a healthy diet, milk products may play a role in achieving and maintaining a healthy weight. Find out how.
Preparation
In blender container, combine milk, eggs, banana, honey and juice concentrate. Cover and blend a high speed until smooth.
Pour over bread slices in large pan. Turn slices of bread over once; cover and refrigerate at least 3 hours, preferably overnight.
In large frypan or electric skillet, melt a small amount of butter over medium heat. Cook bread until golden on both sides, adding more butter to pan as needed. Serve with sliced bananas and maple syrup.
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100% Canadian milk produces award winning cheese. Meet some of the winners from the 2011 Canadian Cheese Grand Prix.
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