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Bacon Bites
- Course Hors D'oeuvres & Appetizers
- Prep. Time 15 mins
- Cooking Time 10 mins
- Refrigeration Time 1 hr
- Yields 30 to 40 appetizers
Preparation
What You Need
10 inch
(25 cm)
4 tortillas
2/3 cup
(150 ml)
spicy tomato sauce or Cajun sauce, or salsa
12 slices
cooked bacon
2/3 cup
(150 ml)
grated
Canadian Cheddar cheese
Instructions
Brush tortillas with preferred sauce. Cover half of each tortilla with three slices of bacon. Top with grated Canadian Cheddar cheese. Roll up each tortilla, and wrap in plastic wrap. Refrigerate until ready to serve.
20 minutes before serving, cover baking sheet with foil and preheat oven to 375 °F (190 °C). Remove plastic wrap from tortillas and place on baking sheet. Bake for 10 minutes, or until cheese has melted. Remove from oven and slice each tortilla into 8 to 10 pieces.
Place on serving platter and serve with sour cream, guacamole and salsa.
View the comments for this recipe and share one of your own!-
Irly Bird
March 11th, 2010
You could also fill the tortillas with canned salmon.
