Spinach Caesar Salad
- Course Salads
- Prep. Time 10 mins
- Cooking Time 10 mins
- Yields 6 servings
Preparation
What You Need
Caesar Dressing:
Instructions
Preheat oven to 350 °F (180 °C).
Combine lettuce with spinach in salad bowl. Arrange bread dices on a cookie sheet and brush with olive oil. Bake for 10 minutes or until golden brown and set aside.
Sprinkle salad with half the grated Canadian Parmesan cheese and some Caesar Dressing. Toss gently and add more dressing, if needed. Top with croutons, anchovies, if desired, and some more Canadian Parmesan cheese. Keep remaining cheese for table service.
Caesar Dressing:
Beat egg, garlic, Dijon mustard and vinegar in food processor, until smooth. Add salt and season to taste with pepper. Stir in olive oil with food processor on low speed. Set aside.
Nutritional Info
Per serving
Energy: 382 CaloriesProtein: 11 g
Carbohydrate: 10 g
Fat: 34 g
Calcium: 28 % / 311 mg
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